Recipe

Gooey Butter Cake Recipe

Add Step-by-Step Photos	Michellem / All my dishes 3 months, 1 week ago I just got this recipe from a lady I met at a fourth of July picnic. I loved the taste of this cake. It's so easy to throw together. Prep:7m Cook:45m Servings:16	Michellem
	super easy

Does this look good? Yeah! / Nope

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greekgirrr

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momo_55gra

cookinggoo

mrscoach

bluewatera

magandab

Ingredients

1 Package yellow Cake Mix

1 stick of butter

1 egg

Topping:

1-8 oz. package of Cream Cheese

1 Box Powdered Sugar ( I believe there is only one size )

2 eggs

Directions

Beat the cake mix, butter and egg together in a mixing bowl.

Pat into bottom of Pan, 9x 13 inches

Beat together the topping ingredients.

Pour over cake mix.

Heat oven to 325*. Bake for 45 minutes to 1 hour until golden brown.

Can be sprinkled with powdered sugar over the top after it cools. You can also experiment with other cake flavors. However the lady who gave me this recipe said Chocolate cake mix does not taste good.

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Comments

momo_55grandma 3 months, 1 week ago said:
Thanks Michellem will try this it sound easy

krumkake 3 months, 1 week ago said:
So THIS is the "gooey bars" you mentioned! I've seen this recipe, but never tried it, so I'm glad you taste-tested it for me!!! I trust your opinion, so I will be making this one - it DOES sound gooey and rich and delicious and ALL the things I love about sweets...and so easy to throw together besides. I'm lovin' it (sorry McD's!)...Krum

cookinggood 3 months, 1 week ago said:
This looks like a great cake. I will have to send this recipe to my daughter with 3 small children. (the oldest one is 3!) It will not be quite as messy as a cake with frosting but I don't think the frosting will be missed.
Thanks, Ferri

pinkpasta 3 months, 1 week ago said:
OMG!!!
Yummmm!
Book marking!
Thanks!
Debbie~

magandab 3 months, 1 week ago said:
Oh this is a keeper for sure!

ahmed1 3 months, 1 week ago said:
Great idea Michelle..Thanks for sharing with us.

mrscoach 3 months, 1 week ago said:
OMG! Our secret is out! This is a St. Louis, MO thing (along w/ pork steaks and toasted ravioli) Don't ever buy this cake - commerical versions are ick. I love this dessert - easy to make and always a hit. When I make it, I make 1 1/2 times the topping and then cook it a bit longer. I'd give this a 10 if I could.

busmamawilliams 3 months, 1 week ago said:
Oh gosh, this just appealed to every sinful craving i've ever had!

bluewaterandsand 3 months, 1 week ago said:
Fantastic! I am having this for our Sunday desert. Thanks!

magandab 3 months ago said:
This is in the oven right now. I used a lemon cake mix and added 1 tsp of lemon extract to the topping. MMMMMMMMMMMM We're having a potluck this week and it's so hot that I thought this and a strawberry cake would be lovely and summery.

magandab 3 months ago said:
The lemon version of this cake is FABULOUS. I love the chewy gooey texture, especially the edge pieces!

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