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Chocolate Almond Cheesecake Recipe


Chocolate Almond Cheesecake Recipe
Love Cheesecakes - this one is yummie. Enjoy

Henrie

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Ingredients
  • 1 8 1/2-ounce package chocolate cookies, finely crushed (2 1/2 cups)
  • 1/2 cup butter or margarine, melted
  • 3 8-ounce packages cream cheese, softened 3/4 cup sugar
  • 4 eggs
  • 1 6-ounce package (1 cup) milk chocolate pieces, melted and cooled
  • 1 cup dairy sour cream
  • 1/2 cup Amaretto liqueur
  • 4 tablespoons butter or margarine, melted
  • 1 teaspoon vanilla
  • 1 cup dairy sour cream
  • 2 tablespoons Amaretto liqueur
  • Toasted sliced almonds

Directions
  1. Combine crushed cookies and the 1/2 cup melted butter or margarine.
  2. Press firmly in bottom and 2 inches up sides of 9-inch springform pan. Chill.
  3. In mixer bowl, beat cream cheese and sugar till fluffy. Add eggs,
  4. one at a time, beating well after each addition. Blend in chocolate, the first cup sour cream, the 1/2 cup liqueur, the 4 tablespoons butter, and the vanilla. Pour into prepared crust. Bake in 350F oven 65 minutes or just till set.
  5. Stir together remaining sour cream and liqueur; spread over cheesecake. Return to oven for 3 minutes.
  6. Cool, then cover and chill. Garnish with toasted sliced almonds. Serves 12 to 14.

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Comments


As I used to say when I lived on Long Island--"OY VAY!" another winner!! Thanks!


I love cheesecake!


Superb! I love everything about it!


Love any cheesecakes!! this is a winner! got my 5


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