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Lovestohost4 / All my dishes 1 year, 4 months ago
Edited to be a "Haiku Recipe" per Whackfoods thrown gauntlet.
Prep:2m Cook:480m Servings:20
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Lovestohost |
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lilliancooks 1 year, 4 months ago said:
OH...I like the way you think LTH!!! I'm making this for my next neighbors party too!!!
keni 1 year, 4 months ago said:
Do they retain the gumminess, LtH?
Wonder what it'd do for gum drops....hmmmmm
whackfood 1 year, 4 months ago said:
What happens to the gummy bears? Do they soak up much? How do you serve them. Are they sticky? Can you dry them and server them or what? I might like to see a gummy worm at the bottom of a bottle of tequila...
whackfood 1 year, 3 months ago said:
Nice. I dig the "state of being", "action", "state of being" rhythm. You even incorporated the ingredient list in the haiku - bonus points.
5thsister 1 year, 3 months ago said:
Icky, sticky bears; alcohol laden to boot; oh wait, this sounds good!
whackfood 1 year, 3 months ago said:
I felt bad this didn't have a rating especially given how many views it has received. Here, have a five on sheer coolness. Will have to try it out now to justify the rating.
stylistmama 1 year, 3 months ago said:
I am trying these for girls night next week. Ha ha my friends won't know what's coming... but they will like it.
cameo55 1 year, 1 month ago said:
These gummies are yummy, definately has a kick, but mine formed a solid block, had to cut with kitchen shears, as the bears had liquified somewhat. What did I do wrong? Other's that have made them actually had separate little gummy rummy bears. Someone told me to try malibu run, not sure it really matters though.