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greekgirrrl 1 year, 4 months ago said:
I love this but I just can't do the soy sauce- not even the low sodium stuff. Too much salt for me. I'll blow up like a balloon from water retention!! LOL Can I sub it with something else? Or just leave it out completely?
lunasea 1 year, 4 months ago said:
This sounds really delicious. Thanks so much! :) Vickie
momo_55grandma 1 year, 4 months ago said:
Great recipe love Salad thanks
sday5 1 year, 4 months ago said:
Sounds real nice. I have lots of basil out in the garden. The tomatoes are kinda slow.
borinda 1 year, 4 months ago said:
Perfection. Bliss. My kind of happy food.
crabhappychick 1 year, 4 months ago said:
A little different from my recipe and I can't wait to try the soy sauce (wheat-free)! And the smoked gouda. I think this is going on Sunday's menu!
tazoncaffeine 1 year, 4 months ago said:
Wonderful salad and the Garden is supplying right now! :-)
elgab89 1 year, 4 months ago said:
Smokin' salad!
chefmeow 1 year, 4 months ago said:
Awesome, awesome, awesome. This sounds magnificent. You have my 5.