Triple Decker Strawberry Cake
From shandy 15 years ago
- 25 minutes to make
- Serves 8
I try to not use cake mixes since I can usually tell the difference but this cake is not your typical cake mix type of cake. Fresh strawberries are added to the mix along with flour, strawberry jello, eggs, sugar, milk, and vegetable oil. Read more The frosting is very simple: fresh strawberries, butter, and powdered sugar. That is it! Easy and beautiful. The fresh strawberries naturally color the frosting a pretty medium pink with red little flecks. See less
Ingredients
- 1 package white cake mix shopping list
- 1 (3-oz.) package strawberry jello shopping list
- 4 large eggs shopping list
- 1/2 c. sugar shopping list
- 1/2 c. finely chopped fresh strawberries shopping list
- 1/2 c. milk shopping list
- 1/2 c. vegetable oil shopping list
- 1/3 c. all-purpose flour shopping list
- Strawberry Frosting: shopping list
- 1 c. butter, softened shopping list
- 1 (32-ounce) package powdered sugar shopping list
- 1 c. finely chopped fresh strawberries shopping list
How to make it
- Preheat oven to 350 degrees. Beat cake mix and next 7 ingredients at low speed with an electric mixer 1 minute. Scrape down sides of bowl, and beat at medium speed 2 more minutes, stopping to scrape down sides as needed. (Strawberries should be well blended.)
- Pour batter into 3 greased and floured 9-inch round cake pans.
- Bake at 350 degrees for 23 minutes or until cakes spring back when pressed lightly with a finger. Cool in pans on wire racks 10 minutes. Remove from pans to wire racks, and let cool 1 hour or until cool completely.
- Spread Strawberry Buttercream Frosting between layers and on top and on sides of cake.
- Garnish with strawberries if desired. Serve immediately, or chill up to 1 week.
- Strawberry Buttercream Frosting Directions:
- Beat butter at medium speed with an electric mixer until fluffy (about 20 seconds). Add sugar and strawberries; beat at low speed until creamy. (Add more sugar if frosting is too thin, or add more strawberries if too thick.)
Getting Ingredients Ready
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Fresh Strawberries
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Mixed Batter
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The 3 Layers
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Frosting the Cake
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Taking Out a Slice
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The Rating
Reviewed by 6 people-
Nice pic! JJ
thegoldminer
in Sacramento loved it
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Thanks for sharing Sandy.....love stawberries...:}
love your food blog as wel.."you go girl"..l.o.l..
Mumtaz
mumtazcatering
in Gauteng loved it
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I made this too, wonderful!
midgelet
in Whereabouts loved it
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