Recipe

Hot Crab Fondue Recipe

Add Step-by-Step Photos	Mark555 / All my dishes 1 year, 3 months ago I have been seeing a few fondue recipes posted lately. For those of you not used to fondue, it is just a nice slow meal, great for casual gatherings if no one is in a hurry. Gives people a chance to chat since there is no way to eat it fast. This one... More Prep:10m Cook:15m Servings:2	Mark555
	its not your parents fondue

Does this look good? Yeah! / Nope

Fans

shepherdre

notyourmom

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greekgirrr

mrgresch

crabhappyc

flirty_go1

morninlite

cherylannx

bluewatera

Ingredients

1 Tablespoon unsalted butter

1 garlic clove, finely minced

2 Tablespoons shallot, minced

1/4 cup dry white wine

1 cup half-and-half or cream

8 ounces cream cheese, cut into pieces, at room temperature

4 ounces Cheddar cheese, shredded

1/2 pound crab meat, picked over for shells or Or run some Krab through a food processor

Juice of 1 lemon

2 teaspoons Dijon mustard

1 teaspoon Worcestershire sauce

1/2 teaspoon Old Bay seasoning

1/2 teaspoon dried dill weed

French bread cubes or Sour dough french bread

Directions

In a pot over medium heat, gently saute garlic10 and shallots11 briefly in butter until translucent.

Add wine and cook for 1 minute, then add half-and-half, cream cheese, and Cheddar cheese. Stir until cheese is melted and mixture is smooth.

Add crab, Dijon mustard, lemon juice, Worcestershire sauce, Old Bay seasoning, and dill weed. Heat an additional 3 minutes, gently stirring occasionally.

Serve fondue with a side dish, French bread cubes, or Sour dough french bread

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Comments

cherylannxo 1 year, 3 months ago said:
Hey Mark this one sounds really good, you have my 5. Have a wonderful day...Cheryl

loxy 1 year, 3 months ago said:
Wow! Mark, this sounds so good. My tummy is growling just at the thought. Thanks for the great post.

shepherdrescue 1 year, 3 months ago said:
I just ate and this still maked me hungry!! YUM!! Great picture too! You're my kind of guy Mark!

debbie919 1 year, 3 months ago said:
This sounds so goooooood!! And I love the Krab too... Thanks for posting!
Deb

krumkake 1 year, 3 months ago said:
How can you go wrong with those ingredients? Some good bread and a little wine - what a meal! Thanks, Mark...Krum

mrgresch 1 year, 3 months ago said:
Never had fondue but this certainly looks good.

mrgresch 1 year, 3 months ago said:
My wife wants me to make this tomorrow as she thinks it looks awesome too. The problem i have is we have no good crab here other than Alaskan king. Would that work too? Or i can also get rock crab claws.

bluewaterandsand 1 year, 3 months ago said:
Oh my Mark, this is fabulous!

notyourmomma 1 year, 3 months ago said:
Ohmigoodness! This is wicked good.

flirty_go1 10 months, 1 week ago said:
Sounds delicious... I can't wait to try this one

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