Recipe

Corned Beef Roll Ups Recipe

Add Step-by-Step Photos	Keni / All my dishes 1 year, 4 months ago A great lunch wrap...use it with leftover corned beef, or from the deli. Also, use cole slaw or sauerkraut, either one. Prep:10m Servings:4	Keni
	easy wrap roll up tortilla lunch

Does this look good? Yeah! / Nope

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Ingredients

8 large flour tortillas

1/2 cup Thousand Island dressing or favorite mustard

1/2 lb corned beef, shredded or sliced thin

8 slices swiss cheese

1/2 cup coleslaw or sauerkraut

8 dill pickle spears

Directions

Spread each tortilla with 1T dressing or mustard

Layer on beef, cheese and cabbage to each tortilla

Add pickle spear to top of fixings on each tortilla.

Carefully roll each tortilla into classic "wrap" style.

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Comments

bestcooker 1 year, 4 months ago said:
My husband LOVES Reubens! This sounds like an easy version of his favorite sandwich!

mjcmcook 1 year, 4 months ago said:
Hello....
Great idea for the 'Classic' Ruben sandwich!
Thank-you for sharing....
....mjcmcook....
"5"FORK!!!!! for 'creativity'!
And, I am sure it will taste Good!

bobbijo 1 year, 4 months ago said:
I absolutely luv Rubens..you definetely get a high 5 from me on this great post.

pointsevenout 1 year, 3 months ago said:
I'm going to close my eyes and pretend I never saw this recipe. I could live off of only deli corned beef. But the price is so steep that it would put a hole in my pocket big enough you would think I split my pants.

Hello, my name is pointsevenout, and I am a corned beef addict.

mcboo 1 year, 3 months ago said:
You got my vote....yummy!

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