Recipe

Fluffy Orange Pie Recipe


Fluffy Orange Pie Recipe
This is one of my all-time favorite pies, especially in the summer time when you are looking for something cold and refreshing. I have had this recipe as far back as I can remember and it is loved by all.

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Ingredients
  • 6 ounce graham cracker pie crust
  • 8 ounce package cream cheese softened
  • 14 ounce can sweetened condensed milk
  • 6 ounce can frozen orange juice concentrate thawed
  • 1 cup whipping cream whipped

Directions
  1. Beat cheese until fluffy then gradually beat in sweetened condensed milk then concentrate.
  2. Beat until smooth then fold in whipped cream and pour into pie crust.
  3. Chill 2 hours or until set then garnish as desired.

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Comments


High 5 -quick and easy thanks


Can you use cool whip instead of whipping cream?


COOL CAKE!!

Thank-you


Wonderful summer recipe. Another must try!
Thanks, Ferri


I can already taste it!!!!!

Thanks.....I think the way this summer's going, you better find some more like this, OK?


Lovin' these easy, quick, refreshing, citrus-y summer chiller pies...they make such great desserts, and aren't too heavy. Thanks, chef - never tried an orange pie, but I will now!


I think that this would make a great parfait as well (for those times when we are too rushed to wait for it to chill two hours)


I can taste this now! Perfect on a hot August night! High 5!


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