Recipe
Amish Apple Cake Recipe
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Lanacountry / All my dishes 1 year, 5 months ago
DELICIOUS. MOIST, FRESH
Prep:30m Cook:30m Servings:8
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 Lanacountry |
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Ingredients
- AMISH APPLE CAKE
- 1/2 c. chopped pecans
- 2 1/2 c. finely chopped apples, such as Granny Smith
- 1/2 c. butter, softened
- 1 c. sugar
- 1 egg
- 1 tsp. baking soda
- 1/4 tsp. salt
- 1 tsp. cinnamon
- 1/2 tsp. nutmeg
- 1/2 tsp. vanilla
- 1 c. all purpose flour
- --HOT CARAMEL SAUCE:--
- 1/2 c. butter
- 1 c. brown sugar
- 1/2 tsp. salt
- 1 tsp. vanilla
- 1/2 c. evaporated milk
Directions
- In a large bowl, cream the butter. Add the sugar and beat until fluffy. Add the egg and beat until well blended. Mix in the soda, salt, cinnamon and nutmeg.
- Add the flour and stir just until blended.
- Stir in the apples and nuts.
- Pour into an oiled 9" round cake pan and bake in a preheated 350 degree oven for 30 minutes until the top springs back when touched lightly with your finger.
- Serve with Hot Caramel Sauce.
- In a saucepan, melt the butter, brown sugar and salt. Bring to a boil. Remove from heat and whisk in vanilla and milk.
- Serve warm sauce over cake. .
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falafel_fanatic 1 year, 5 months ago said:
This sounds so delicious!
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cardinal54 1 year, 5 months ago said:
This cake looks and sounds so good, mmmm. I bet it is so moist and deserves a 5 in my book. Great recipe. Lucy
peepers 1 year, 5 months ago said:
Oh my gosh this looks good. I'm right there with Cardinal54 and I'm giving your recipe 5 forks as well. Thanks so much for submitting this winner.
leonora5 1 year, 5 months ago said:
Its a great recipe - thanks!
pat2me 1 year, 5 months ago said:
Oh, yummy......fall baking is right around the corner!
cherylannxo 1 year, 5 months ago said:
Good morning, a cake after my own heart. You have my 5. Have a wonderful day...Cheryl
chefelaine 1 year, 4 months ago said:
The Amish have some terrific recipes. Thanks! FIVER!
blueeyes68ky 1 year, 3 months ago said:
Thanks this sound good.
trigger 1 year, 3 months ago said:
I love the warm home mad caramel sauce you posted for this wonderful moist Amish Apple Cake
Five forks from me