Blarney Casserole Recipe

Blarney Casserole

From mark555 17 years ago

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50 minutes to make
Serves 4

I’m calling it Blarney Casserole. Why you might ask? Because it’s mine and I get to name it or if you want a different name feel free, after all what am I going to do? I used Coors Lite beer for this for three reasons I am not much. Read more ......... ..........of a beer drinker (bet you were going to fill that in with something else that had nothing to do with beer) so I thought it right to use not much of a beer. Second I subscribe to the philosophy that no beer is to cheep for my friends and last I don’t care for Guinness, reasoning that when I do drink beer I don’t like to chew it. I hope you give it a try and enjoy it, if not evidently you needed to drink more then just that left over 8oz of beer. See less

just
what
do
you
with
corned
beef
cabbage
onion
cheese
bake

Ingredients

6 Cups shredded cabbage shopping list
1 Cup sliced celery shopping list
1 cup diced onion shopping list
1 medium tomato diced shopping list
3 medium potatoes diced shopping list
¼ Cup butter or margarine shopping list
I Can (12oz) corned beef crumbled shopping list
4oz beer (drink the rest) shopping list
½ tsp mustard seed shopping list
1 tsp pepper shopping list
4oz cheddar cheese shredded shopping list

How to make it

Cook potatoes in butter until soft
Preheat oven to 350
Add all other ingredients except cheese
Stir and simmer until soft about 5 minutes
Transfer to a casserole dish and cover with cheese
Bake 45 – 50 minutes

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People Who Like This Dish 12

Reviews & Comments 12

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" It was excellent "
leebear ate it and said...
GREAT COMBINATION OF FLAVORS - HIGH 5 - LEEBEAR
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imhungry 16 years ago
call it what you want I call it yummy!
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sas 16 years ago
Easy on the Guinness-love that stuff!!! Recipe looks really good. Thanks-Sas
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" It was excellent "
lura ate it and said...
Great job on this one hon. I loved it. You are a very witty man. Love to read your descriptors. lol..It's a 5 for sure!
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" It was excellent "
stewie ate it and said...
Sounds very tasty indeed...I will be trying this Mark...And no worries here...I will drink the remaining beer that is Not required..Even if I do use Guiness...Always a good chew as far as I'm concerned....Cheers
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" It was excellent "
crabhappychick ate it and said...
Oh my GOODNESS! Does this ever sound good! This is being paired with brats! Thanks and here's your well-deserved 5, honey.
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" It was excellent "
tilgidh ate it and said...
The name fits the ingredients. Good call. Great recipe. Here is my "5".

Thank you!

Tilgidh
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" It was excellent "
mjcmcook ate it and said...
Hello*****Mark*****555
I left a comment on the 'Blarney #2' recipe...
I guess...either way or one...I am looking forward to trying this 'Culinary Masterpiece'!
~*~ mjcmcook ~*~
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debbie919 17 years ago
Well, Mark - it's always so much fun to read your posts...and it sounds really good too! Love your combination....thanks for sharing!
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" It was excellent "
momo_55grandma ate it and said...
Ill leave out the {sauce} Beer and enjoy the rest high 5 {another 5 for humor}lol.
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" It was excellent "
mystic_river1 ate it and said...
Easy and tasty..just love your sense of humor.^5
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" It was excellent "
minitindel ate it and said...
Ok mark which one are using here hahaha 2 of the same so i will comment on both hahahahahaah big 5
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The Cook

mark555 Center Of The World Ma' Center Of The World, KS

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The Rating

Reviewed by 11 people

Great job on this one hon. I loved it. You are a very witty man. Love to read your descriptors. lol..It's a 5 for sure!

lura in Welcome To loved it
Oh my GOODNESS! Does this ever sound good! This is being paired with brats! Thanks and here's your well-deserved 5, honey.

crabhappychick in Pittsburgh loved it
Sounds very tasty indeed...I will be trying this Mark...And no worries here...I will drink the remaining beer that is Not required..Even if I do use Guiness...Always a good chew as far as I'm concerned....Cheers

stewie in Winnipeg loved it

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