Recipe

Outstanding Grilled Basil Chicken Burgers Recipe


Outstanding Grilled Basil Chicken Burgers Recipe
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While this burger is healthy, it is huge on flavor. The fresh basil makes this burger a hit. i enjoy this with grilled red peppers on top, my daughter loves hers dipped in my homemade marinara sauce! Anyway you top it, you will be sure to love it. Th... More

Slj6lori


Grilling the burgers


mommyluvs2 cook pic.

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Ingredients
  • 1 package of lean ground chicken breast
  • 1/2 medium onion chopped
  • 1 large clove of garlic minced
  • 1/4c. romano cheese
  • 1/4c. Italian style bread crumbs (or more if needed)
  • 1/2 tsp. dried oregano
  • 1/2 tsp. dried basil
  • 15 fresh basil leaves chopped
  • fresh cracked pepper to taste
  • 2 tsp. olive oil

Directions
  1. In a small pan, sautee onion and garlic in the oilive oil until tender about 5-7 minutes.
  2. Set aside and let cool.
  3. Meanwhile, in a large bowl combine the lean ground chicken, romano cheese, bread crumbs, dried oregano and basil, chopped fresh basil leaves and pepper to taste.
  4. Add cooled onions and garlic.
  5. Combine well.
  6. To avoid this mixture from sticking to your hands, I suggest that you wet both of your hands first, then form into 4 burger patties.
  7. Spray a heated grill with non-stick cooking spray and place patties on the grill.
  8. Cook on each side for about 5-6 minutes or until meat is no longer pink.
  9. Serve with cheese, or top with grilled veggies.
  10. Enjoy!

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Comments


Sounds yummy Lori - I like the addition of the cheese.


Thanks AZ!! How quick and easy to submit a recipe here....this one is still in the holding tank over at AR for about 13 months now!! LOL


Well this is just too tasty not to bookmark, Lorie! Loving all the ingredients and can picture this as meatballs or a meatloaf too!


A great Spin on a New Burger Recipe,Thank-you

Kind Regards


This sounds so good! It kind of reminds me of my favorite chicken sausages! I'm saving this one!


Delicious! The fresh basil and romano cheese add such great flavor to these burgers! I topped with some grilled veggies and served on a toasted whole wheat bun - didn't need any other condiments, as the burger was very moist and flavorful. Will be making these again! Thanks!


This burger was OUTSTANDING ;) We LOVED it! The only difference I made was to use fresh basil and oregano, as we have it growing like weeds in our garden and other than that...delicious! We served this with homemade french fries and it was a great B-day dinner for my husband...thanks Lori!


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