Recipe

Thai Fried Rice With Pork Recipe


Thai Fried Rice With Pork Recipe
Add Step-by-Step Photos

Thai

Cherriepie

 Does this look good? Yeah! / Nope
Fans
Ingredients
  • vegetable oil
  • 300g lean minced pork
  • 1/2 cup sliced snow peas
  • 2 cups cooked rice
  • 4 eggs
  • salt
  • pepper
  • sugar
  • 2 cloves minced garlic
  • 2 tbs fish sauce

Directions
  1. In a work, heat oil.
  2. Then fry garlic.
  3. When garlic browns, added minced pork.
  4. When cooked through and brown, add snow peas and fry until they turn bright green.
  5. Add fish sauce & pepper.
  6. Meanwhile, heat oil in frying pan.
  7. Add rice to the wok and stir-fry. Once it's warmed-through adjust seasoning by adding salt, sugar, fish sauce and/or pepper as desired.
  8. Remove wok from heat but keep warm.
  9. Fry eggs in frying-pan sunny-side up.
  10. Plate the rice and top with fried eggs.
  11. Server with cucumber slices.

Recent Gawkers
Not quite what you're looking for? See more Main Dish / Pork
Comments
No comments yet


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Thai Fried Rice With Pork Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to cherriepie [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

5

You need to be logged in to rate a recipe.

Groups

This recipe belongs to the following groups:
This recipe isn't in any groups
You need to be logged in to add a recipe to a group

Related Menus