How to make it

  • In a work, heat oil.
  • Then fry garlic.
  • When garlic browns, added minced pork.
  • When cooked through and brown, add snow peas and fry until they turn bright green.
  • Add fish sauce & pepper.
  • Meanwhile, heat oil in frying pan.
  • Add rice to the wok and stir-fry. Once it's warmed-through adjust seasoning by adding salt, sugar, fish sauce and/or pepper as desired.
  • Remove wok from heat but keep warm.
  • Fry eggs in frying-pan sunny-side up.
  • Plate the rice and top with fried eggs.
  • Server with cucumber slices.

Reviews & Comments 1

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    " It was excellent "
    mommyluvs2cook ate it and said...
    We enjoyed this a lot! We are big egg fans in this family! Did mine over easy, but still had the nice runny yolk ;) Check the IMI for more ------> Thai Fried Rice With Rice 3/16/13
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  • chuckieb 4 years ago
    This sounds very neat and interesting. Bookmarked to give it a whirl!
    Was this review helpful? Yes Flag

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