40 minute buns
From mcboo 15 years agoIngredients
- 2 Tablespoons dry yeast shopping list
- 1 cup plus 2 Tablespoons warm water (110 degrees) shopping list
- 1/3 cup veg. oil shopping list
- 1/4 cup sugar shopping list
- Add: shopping list
- 1 tsp. salt shopping list
- 1 egg shopping list
- 3-3 1/2 cups all purpose flour shopping list
How to make it
- Knead until smooth and elastic about 3-5 minutes.
- Do NOT let rise.
- Shape into 12 pieces; shape each into a ball.
- Place 3 inches apart on greased baking sheets.
- Cover and let rise 10 minutes.
- Bake 425 degrees for 8-12 minutes or until golden brown.
- Remove from oven and place on wire racks to cool.
The Rating
Reviewed by 6 people-
40 minutes... but gone in 60 seconds! Yummy
jett2whit in Union City loved it -
Going to try this weekend
bk0110 in Flower Mound loved it -
Love homemade bread!! Will have to try after Ike passes by! :-)
m2googee in Tomball loved it
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