Recipe

Bacon Cheeseburger Meatloaf Recipe


Bacon Cheeseburger Meatloaf Recipe
Gotta love Paula Deen - I saw this recipe on the Food Network and it looked so good. Guess what, it is! Super delicious; a cheeseburger in meatloaf form! Mmmmm. Probably not something to make every day - especially if you have cholesterol issues ... More

Fizzle3nat

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Ingredients
  • 1 pound ground chuck
  • 10 slices bacon, cooked and crumbled
  • 1 (8-ounce) package sharp Cheddar, grated
  • 2 large eggs, lightly beaten
  • 1/4 cup bread crumbs, toasted
  • 1/4 cup mayonnaise
  • 1 tablespoon Worcestershire sauce
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1/3 cup ketchup
  • 2 tablespoons prepared mustard
  • 1 (3-ounce) can French fried onions

Directions
  1. Preheat oven to 350 degrees F.
  2. In a large bowl, combine the ground chuck and next 8 ingredients, mixing well.
  3. In a small bowl, combine the ketchup and mustard. Stir 1/4 cup ketchup mixture into meat mixture, reserving remaining ketchup mixture.
  4. Press meat mixture into a 9 by 5 by 3-inch loaf pan, or shape into a loaf and place on a rack in a broiler pan. Spread remaining ketchup mixture over loaf. Bake 40 minutes. Top with French fried onions; bake another 10 to 15 minutes, or until meat is no longer pink.

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Comments


This looks yummy, Natalie! I bet my kids will go for it. Thanks for sharing!


Yeah, love Paula, and this sounds delish..thanks for sharing!


This sounds SOOO good! Gotta be on my next meatloaf menu!


Sounds great.


Thanks for this....I saw Paula make this and am glad to get the recipe!


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