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Marky90 / All my dishes 1 year, 2 months ago
This recipe is similar to my Parmesan Chicken I have posted on here. But with my favorite new bread crumb, The Panko! Light and flakey and so good. No eggs, just lotsa butter , dijon and garlic!
Prep:135m Cook:45m Servings:4
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Marky90 |
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pat2me 1 year, 2 months ago said:
This sounds great and I don't have to shop for anything!
Thanks! Nice post!
minitindel 1 year, 2 months ago said:
Hey marky girlfriend hows it going????? ready to party???? now come on lets do it !!!!!!!!! hahahahaha
i love the panko bread crumbs my fav to use .....thank you for this recipe high 5
justjakesmom 1 year, 2 months ago said:
Just so happens that I bought Panko crumbs last week! Never used them. . . . till now! Thanks. Looks good.
sparow64 1 year, 2 months ago said:
Another keeper!
sas 1 year, 2 months ago said:
O.K. Marky-My youngest boy is going to love this. He wants chicken everyday and I really have run out of ideas, kind of. He wants battered ( I have called the police) or grilled chicken and doesn't like microwaved anything. He will want this continually. Thank You-Sas I need a cocktail!
laurakaay 1 year, 2 months ago said:
Fantastic!!! Great post, can't wait to make this! ~Laura ;D
elgab89 1 year, 2 months ago said:
Oh, so goooood! It looks amazing!
wynnebaer 1 year, 2 months ago said:
Yummy...:)
chef_juan_ahbee 11 months ago said:
This sounds fantastic! I will make it this evening with a stuffed tomato recipe to compliment perfectly!!
Thank you
chef_juan_ahbee 10 months, 2 weeks ago said:
The dish was fantastic! Thank you for this post. I will post the Panko, Pamesan Stuffed Tomatos i made with it. What a great meal it was.