Recipe

Blue Cheese And Pear Tartlets Recipe

	Linspj / All my dishes 1 year, 2 months ago Tasty, hot appetizers that take little time to prepare but will impress your guests Prep:10m Cook:15m Servings:15	Linspj
	so easy

Does this look good? Yeah! / Nope

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Ingredients

4 ounces blue cheese, crumbled

1 ripe pear - peeled, cored, and chopped

2 tablespoons light cream

ground black pepper to taste

1 (2.1 ounce) package mini phyllo tart shells

Directions

Prebake phyllo shells according to package directions.

Set aside to cool.

Mix together blue cheese, pear, and cream. Season to taste with pepper.

Spoon mixture into cooled shells.

Bake at 350 degrees F (175 degrees C) for 15 minutes.

Serve warm.

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Comments

chefbaudri 1 year, 2 months ago said:
Ohhhhh- this sounds delicious!!!!! Definitely a high 5 - Thank you so much!

linspj 1 year, 2 months ago said:
These have always been a hit at my parties! Thanks for the "5" and bon apetit!

leonora5 1 year, 2 months ago said:
What a special recipe to make for friends. They are gonna love it! Thank you!

greekgirrrl 1 year, 2 months ago said:
Very elegant!

elgab89 1 year, 2 months ago said:
Perfect complimentary ingredients! Pears and blue cheese always a winner!

luisascatering 1 year, 1 month ago said:
Lovely and simple :-)

image 1 year, 1 month ago said:
Thanks for the buddy invitem, we seem to both have a problem discarding a recipe that sounds awesome. I do try plenty of new recipes all the time but my collection far outweigs my time to cook. Love your blue cheese and pear tarts. I'm still checking yours out. Thanks.

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