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Home Cheese Frosted With Milk

Blue Cheese and Pear Tartlets Recipe

Ingredients

How to make it

  • Prebake phyllo shells according to package directions.
  • Set aside to cool.
  • Mix together blue cheese, pear, and cream. Season to taste with pepper.
  • Spoon mixture into cooled shells.
  • Bake at 350 degrees F (175 degrees C) for 15 minutes.
  • Serve warm.

Reviews & Comments 7

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  • image 16 years ago
    Thanks for the buddy invitem, we seem to both have a problem discarding a recipe that sounds awesome. I do try plenty of new recipes all the time but my collection far outweigs my time to cook. Love your blue cheese and pear tarts. I'm still checking yours out. Thanks.
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    " It was excellent "
    luisascatering ate it and said...
    lovely and simple :-)
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    " It was excellent "
    elgab89 ate it and said...
    Perfect complimentary ingredients! Pears and blue cheese always a winner!
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    " It was excellent "
    greekgirrrl ate it and said...
    Very elegant!
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  • leonora5 16 years ago
    What a special recipe to make for friends. They are gonna love it! Thank you!
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  • linspj 16 years ago
    These have always been a hit at my parties! Thanks for the "5" and bon apetit!
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  • chefbaudri 16 years ago
    Ohhhhh- this sounds delicious!!!!! Definitely a high 5 - Thank you so much!
    Was this review helpful? Yes Flag

The Cook

linspj New Hartford, NY

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