Recipe

Luscious Italian Lemon Almond Tart Recipe


Luscious Italian Lemon Almond Tart Recipe
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This will make 1-9inch tart to serve 10 people. It is not too sweet with a rich buttery crust. Nice when slices are garnished with a little whipped cream and a raspberry in season. If you combine the ingredients for the pastry in the food processor,... More

Mystic_rive

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Ingredients
  • DOUGH REST TIME 1 HOUR
  • CHILL TIME 1-2 HOURS
  • -------
  • Pastry
  • --------
  • 2 Sticks Cold Butter
  • 1 3/4 Cups All-Purpose Flour
  • 1/2 Cup Sugar
  • 2 Egg Yolks
  • 1/4 Cup Finely Ground Almonds
  • ---------------------
  • Filling:
  • ----------
  • 4 Large Eggs, Lightly Beaten
  • 2/3 Cup Sugar
  • Grated Zest Plus Juice From 3 Large Lemons
  • 1 Stick Unsalted Butter, Melted
  • 1/4 Cup Sliced Almonds (Optional)
  • ------------
  • To Garnish:
  • --------------
  • Whipped Cream
  • Toasted Sliced Almonds
  • Fresh Raspberries in season

Directions
  1. Pastry
  2. __________
  3. Place the flour, sugar, ground almonds, and butter in the food processor and pulse briefly just until it becomes crumbly.
  4. Beat the egg yolks and 1 tablespoon water with a fork and add this to the flour mixture.
  5. Pulse just until the dough comes together.
  6. With your hands, form the dough into a ball and wrap it in plastic.
  7. Let rest for 1 hour.
  8. Preheat the oven to 375 degrees F.
  9. On a lightly floured surface, roll the pastry out and fit it into the bottom and sides of a fluted 9 inch tart pan.
  10. Prick the bottom with a fork in several places and then bake the crust for 12 to 15 minutes.
  11. -----------------------
  12. Filling
  13. --------
  14. Place the eggs, lemon juice, zest, sugar in the food processor and blend.
  15. Pour in the melted butter and blend.
  16. Pour this mixture into the pastry crust and sprinkle the sliced almond on top.
  17. Bake for 25 to 30 minutes until the top is lightly browned and a skewer comes out cleanly.
  18. Cool, and refrigerate until ready to serve.
  19. To serve, garnish each slice with a dollop of whipped cream, sliced almonds and a raspberry, or a decorative slice of sugared lemon..

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Comments


You dids it again..girlfrin!! :) 55555


Very pretty too! :)


Looks wonderful! I love lemon in anything!


Simply delicious...5 Ψ


Looks beautiful....


JM, this looks terrific......love lemon and love almond flavored crusts....definite winner!


JM, you just knew how to get a 5 out of me - just mention lemon and almonds and voila!


I'm with Elga... lemon and almonds and you get 5 forks...


Wow!! One of the best JM!!


Lemon and almonds are 2 of my favorites. This looks easy yet elegant.


I have been having lemon cravings for awhile now. This will be perfect. L.


Sounds perfect i love it thanks jm


Out of all of the tarts out there this is one that I reserve for special occasions.
Big Five From me!


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