Ingredients

How to make it

  • Preheat oven to 450 degrees.
  • Steam or lightly boil broccoli. Drain liquid and place cooked broccoli in a big bowl.
  • Add bread crumbs, cheese, and egg. Stir until all ingredients are incorporated into a dough. Add in some milk (usually 1 tbsp or so) if mixture is too dry. Form into individual 1 1/2 inch balls.
  • Cover baking sheet with aluminum foil. Spray foil with cooking spray. Place balls on foil about an inch apart. Bake at 450 degrees for 5 minutes. Turn the balls over and bake for an additional 3 minutes.

Reviews & Comments 7

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    " It was just okay "
    LadySugarWalls ate it and said...
    I made these exactly as instructed and am only eating them because I made them. They are super dry and crumbly. Like, need to drink water after every bite dry. I love the idea though. If I made them again, I'd use 1 1/2 cups broccoli, 2 eggs, 1 cup cheese, and only 1 1/2 cups breadcrumbs, if that.
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    " It was excellent "
    mystic_river1 ate it and said...
    great grumble bumble bee
    You have my 5+
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  • grandmacooks 5 years ago
    These sound wonderful!! I love broccoli and cheese, also think dmajor's suggestions are great!
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  • linspj 5 years ago
    I have made with spinach...these look very good.
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    " It was excellent "
    dmajor ate it and said...
    I love Broccoli balls. They are soooo good! I add crisp bacon,green onion and a little cajun spice to them to add another pop. Thanks for sharing! High 5!
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    " It was excellent "
    jett2whit ate it and said...
    yummy - love broccoli so these are gonna be on my to do list!
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  • debbie919 5 years ago
    VERY nice recipe, reminds me of the broc/cheese balls I used to buy years ago - loved them, but can't find them now....Thanks for sharing!!
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    " It was excellent "
    midgelet ate it and said...
    wow, great recipe!
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