Sinful chocolate cake
From jmatthews00 15 years ago
- 50-60 minutes to make
- Serves 12
sinful chocolate cake. Cover with caramel and chocolate ganache for a delightful dessert.
Ingredients
- 1 3/4 cups semisweet chocolate chips shopping list
- 4 eggs shopping list
- 1 (18.25 ounce) chocolate cake mix shopping list
- 1 cup sour cream shopping list
- 1 (3.9 ounce) package instant chocolate pudding mix shopping list
- 1/2 cup vegetable oil shopping list
- 1/4 cup coffee flavored liqueur shopping list
- 1 teaspoon ground cinnamon shopping list
- 1/2 cup water shopping list
How to make it
- Preheat oven to 350 degrees F (175 degrees C).
- Grease and flour a 10 inch Bundt pan.
- In a large bowl, stir together cake mix , pudding mix and cinnamon. Make a well in the center and pour in water, oil, eggs, sour cream and coffee liqueur.
- Beat on low speed until blended.
- Scrape bowl, and beat 4 minutes on medium speed.
- Stir in chocolate chips.
- Pour batter into prepared 10 inch Bundt pan.
- Bake in the preheated oven for 50 to 60 minutes, or until a toothpick inserted into the center of the cake comes out clean.
- Allow to cool
The Rating
Reviewed by 4 people-
Sinful is right, you little devil, you!! LOL! I think I just gained ten pounds from only reading the recipe alone! FIVE :+D
chefelaine
in Muskoka loved it
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Sounds very moist and yummie, you have my 5. Bookmarking to make later, thank you so much for sharing this recipe here.
henrie
in Savannah loved it
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