Recipe
Achiote Oil Annatto Seed Recipe
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Chefboriqua / All my dishes 1 month, 3 weeks ago
Use this oil to add color n flavor to ur food instead of using regular oil kick it up a notch like Emril would say
Prep:1m Cook:5m Servings:1
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 Chefboriqua |
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Fans
Ingredients
- 1 cup of extra virgin olive oil
- 3 tablespoon achiote (annatto) seeds
Directions
- pour 1 cup of extra virgin olive oil sauce pan median heat
- add seeds stir occasionally as they cook for about 5 min. around this point seeds will start sizzling when it does remove sauce pan. let it stand until sizzling stops. Dont over cook if it does happens oil will turn green then no good. throw out seeds strain oil into a jar a save up to 5 day at room temperatue enjoy
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greekgirrrl 1 month, 3 weeks ago said:
Great idea!
midgelet 1 month, 3 weeks ago said:
I do this all the time and even powderize seeds in coffee grinder!
debbie919 1 month, 3 weeks ago said:
Too cool...thanks!
elgab89 1 month, 3 weeks ago said:
Very nice! Saved and will try it!
linebb956 2 weeks, 4 days ago said:
This is great... I like to saute shrimp in this oil...