Recipe

Spinach Bacon And Parmesan Pasta Recipe


Spinach Bacon And Parmesan Pasta Recipe
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This rich pasta dish is full of flavor!

Irishmama


Fry the bacon


cook the spinach


make the sauce


Enjoy...

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Ingredients
  • 1/2 box of penne pasta, preferably Barilla plus
  • 6 slices bacon or turkey bacon
  • 2 T garlic butter, divided
  • 1/2 yellow onion, diced
  • 2 garlic cloves, minced
  • 1 pkg button mushrooms, sliced
  • garlic salt to taste
  • 1/2 bag of baby spinach
  • 1 T flour
  • 1 c half and half
  • 1/2 c fresh grated parmesan cheese

Directions
  1. Cook penne pasta and set aside.
  2. Meanwhile, in a big skillet, cook the bacon. (If you’re using real bacon, you’ll need to drain most of the extra grease off.) Set the cooked bacon aside on a plate and crumble once cool.
  3. In the leftover fat and 1 T of the garlic butter, sauté the garlic and onion over medium-low until very well browned, 20-30 min.
  4. Add mushrooms, season with garlic salt, and cook until reduced, 10 or so minutes.
  5. Add the spinach and cook over medium for about 5 minutes, stirring frequently.
  6. Mix together the pasta, bacon and the sautéed vegetables in a large serving bowl.
  7. In the still hot pan, melt the remaining T of garlic butter. Add flour and make a paste.
  8. Add a couple of ounces of half and half and stir well until no lumps remain. Slowly add the rest of the half and half, stirring constantly.
  9. Once smooth, boil 30 to 60 seconds until just slightly thickened, still stirring constantly.
  10. Add the parmesan to the sauce and stir just until melted.
  11. Pour sauce over pasta, bacon and veggie combo, and mix well.
  12. Serve with additional parmesan cheese if desired.

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Comments


You've been holding out on me - you never told me about this one!!!! You know how I love a parmesan cream sauce...


I did this with fresh whole wheat fettucine and cream reduction...oh it was so good!


Mmmmm... I love the sound of this...


Krumkake don't ya just hate it when your kids hold out on you? LOL This one loooks fantastic. I'll be trying it sometime in the next week or so.


Made this one tonight, everyone loved it and said it was restaurant quality. Thanks very much for the recipe, and hope the photo looks right! :)


Thanks for the great recipe. It sounds so good.Michelle


Looks fabulous!! Gonna try it this weekend!!


I am DEFINATELY making this!!!! YUMMY, Thanks for posting this!!!


I WILL make this soon.......

(Added to my 'to do' list!)


YUM! I will try it soon...Thanks :)


This is one of the best recipes i have ever used. I love it!


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