Flaming Weenie Pineapple
From mountainmama 16 years agoIngredients
- 1 attractive pineapple shopping list
- 1 can of pineapple chunks shopping list
- 1 package of cocktail weenies shopping list
- 3 drops yellow food coloring shopping list
- 1 jar of maraschino cherries shopping list
- multi-colored toothpicks shopping list
- kabob skewers shopping list
- birthday cake candles shopping list
How to make it
- Begin by frying up the cocktail weenies in your favorite skillet until they they smell up the whole house. Breathe deep cocktail weenies smell really good. Gobble down a few. They taste good too!
- Trim any brown off of the pineapple top. Drain the pineapple chunks overnight. Toss them in a bowl with three drops of yellow food coloring. (Otherwise they will look way too dull next to the Maraschino cherries!)
- Try to contain your gasps of joy as you skewer the pineapple chunks and Maraschino cherries with multi-colored toothpicks and carefully place them in a spiral pattern wrapping all around the pineapple base.
- Now the crowing touch. Skewer a cherry, pineapple chunk and weenie on the non sharp end of the kabob skewer. (Too bad they aren’t multi colored! Oh well.) Skewer the weenie just half way so you can stick the birthday cake candle on the other side. Stick the candle/weenie/pineapple chunk/maraschino cherry tipped kabob skewer in the pineapple top as you see I’ve done.
The Rating
Reviewed by 15 people-
Saw this on Martha! Whatta Hoot!
marky90 in Dearborn loved it
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omg mama you caught me with the name hahahahaha
five
tinkminitindel in THE HEART OF THE WINE COUNTRY loved it
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Looks DANGEROUSLY good!!
greekgirrrl in Long Island loved it
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