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Home Honey Chicken Wings With Jalapeno

Banana Muffins with Crumbly Brown Sugar and Cinnamon Tops Recipe

Ingredients

How to make it

  • preheat oven to 375 degrees and grease muffin pan if you are not using muffin liners.
  • mix together 1 1/2 C flour, baking soda, baking powder and salt. in another bowl, mix together bananas, sugar, egg and melted butter. make sure to slowly temper the egg/banana/sugar mixture before pouring all the melted butter into the bowl so the egg does not cook.
  • pour banana mixture into dry ingredients and mix until just moistened. spoon batter into muffin cups.
  • in another bowl, mix together brown sugar, 2 T flour and cinnamon. cut in the butter until it resembles a coarse meal. sprinkle amply on top of the muffin batter.
  • bake muffins from 18-20 minutes or until a toothpick inserted in the middle comes out clean.

Reviews & Comments 21

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    Was this review helpful? Yes Flag
    " It was excellent "
    DrOcean51 ate it and said...
    I've used this recipe for years. My wife and I love them.
    Better than store bought.
    Was this review helpful? Yes Flag
    " It was excellent "
    NadineM ate it and said...
    Jan 13/17 This is a great recipe. The muffin was light and fluffy and the streusel was fantastic. I did get a light taste of banana which everyone did enjoy but if you want a fuller flavour of banana then I would suggest adding a little banana extract or more bananas. Will be making again

    January 2017 Muffin Challenge

    I Made It II
    Banana Muffins With Crumbly Brown Sugar And Cinnamon
    Was this review helpful? Yes Flag
    " It was excellent "
    rajetta ate it and said...
    Texture was great. Wish it had more banana flavor, but it was a lot better than other recipes I have tried!
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    " It was excellent "
    rajetta ate it and said...
    Just made these (literally within the past half hour) and they are DELICIOUS. They are not as banana-y as I wanted them to be, but the texture is amazing, and I added chopped almonds and walnuts for a crunch. The topping was tough because we did not have brown sugar, but I used 1/3 regular sugar and 2 teaspoons of molasses and made my own! Delicious! This one is going to my iPad cook book =)
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  • suckmydick 12 years ago
    I couldnt finish reading because you cockuckers want to raise the screen to add the bullshit taskbar thing on the bottom. I refused to cooperate with your marketing tactics..so fuck you I wont be coming to this site anymore. I hope your startup fails deeply.
    Was this review helpful? Yes Flag
    " It was excellent "
    Anitalynn ate it and said...
    They were a hit! I was told "Best muffins ever". They made me look like the Best
    cook ever.
    Was this review helpful? Yes Flag
    " It was excellent "
    beccajane ate it and said...
    We really enjoyed these (although I forgot to streusel them prior to cooking). So today I'm going to try them again. Delicious muffins, my family thanks you.
    Was this review helpful? Yes Flag
    " It was excellent "
    mamato4 ate it and said...
    I added carob chips to this wonderful recipe as my children wanted chocolate chips. The muffins were wonderful!
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  • sparkle 14 years ago
    I'd love to try these - can I ask the measurements.... what it 'T' and 't' - tablespoon and teaspoon?
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  • aimeerose 14 years ago
    I did a coconut cream cheese topping instead of the brown sugar and they are awesome.
    Was this review helpful? Yes Flag
    " It was excellent "
    jenikmoon ate it and said...
    I made these muffins this morning and they came out great!! It was a super easy recipe and my husband thought it was a hit too! I will make these again for sure! Thank you!
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  • Kimskitchen 14 years ago
    My family will love these. Cannot wait to try! Thanks for posting...even if it was 3 years ago! Kim
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    " It was excellent "
    jett2whit ate it and said...
    yummy - I love the topping!
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  • second2none 17 years ago
    Moist, light and flavorful muffins. The muffins were good with or without the topping. I mashed in 4 bananas since my bananas were in average size. This will be my only recipe for banana bread / muffins. Thank you for posting. SIMPLY DELISH!!!
    Was this review helpful? Yes Flag
    " It was good "
    pepe56 ate it and said...
    i made these instead of making banana bread and they were absolutely delicious!!! easy too.
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  • tayakate 17 years ago
    These were incredible- the entire family loved them. I made them a little healthier by using half whole wheat flour, and I made them with smart balance margarine because of a milk allergy. They still came out perfectly.
    Was this review helpful? Yes Flag
    " It was good "
    foxyfreckles ate it and said...
    Awsome recipe, though I found the topping a bit too sweet, over powering the banana flavour (I LOVE banana) maybe I put too much on, whatever the case, very good banana muffins :D
    Was this review helpful? Yes Flag
    " It was excellent "
    dandelion ate it and said...
    I too baked a cake out of this recipe. It tripled easily.I only had eight bananas, but it is moist and delicious. A new one to add to family favorites. THX
    Was this review helpful? Yes Flag
    " It was excellent "
    candykitty ate it and said...
    OMG these muffins = Love!!!
    Definately the best and easiest recipe.
    i made a batch with streusal entirely around the muffin,aslo taste great. Thanks for awesome recipe!!
    Was this review helpful? Yes Flag

The Cook

debcarlos Chicago, IL

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