Recipe

Easy Scallop Chowder Recipe


Easy Scallop Chowder Recipe
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Gives you a warm and comfy feeling just thinking about it. So easy and quick to whip up after a day's work or for lunch.

Mystic_rive

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Ingredients
  • 2 tablespoons butter
  • 1 chopped onion
  • 1/2 cup chopped carrots
  • 1/2 cup chopped celery
  • 1 small red bell pepper chopped
  • 1 cup unpeeled chopped little red potatoes
  • 1/4 teaspoon dried oregano
  • 2 8oz bottles clam juice
  • 1 lb bay scallops
  • 2 cups half and half
  • Kosher salt and pepper to taste
  • 1/2 cup chopped parsley

Directions
  1. Melt butter in a large heavy saucepan.Add onions, carrots, celery, bell pepper potatoes and oregano.
  2. Saute 10 minutes.
  3. Add clam juice and scallops.
  4. Cook 5 minutes.
  5. Add half and half, salt and pepper
  6. Cook until thoroughly heated.
  7. Stir in parsley.
  8. Serve with oyster crackers while it is piping hot.

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Comments


I love scallops! This looks sooo yummy! I definitely have to try this one... Never tried showder and I think now it's time!
Thank you for sharing!!! 5*****


Lovely recipe!! FIVE! :+D


Allergic but sounfs woderful high5


Mmmmmmm Scaaaallops mmmmmmmmm drool, slobber mmmmmmmmm Thank you mmmmmm


This is wonderful and so easy. Love scallops! :-) off to the market....


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