Recipe

The Pepperoni Roll Recipe


The Pepperoni Roll Recipe
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Instead of Pizza, how about a Pepperoni Roll? These are popular In West Virgina and I found these fantastic snacks while on a visit this past summer . A wonderful taste, with just a few ingredients..You can make your own dough of course, but I li... More

Marky90

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Ingredients
  • 1 lb Bread dough, fresh or frozen (Rhodes is great!)
  • 8 oz Pepperoni, sliced thin (you could use a good salami too)
  • 8 oz Mozzarella, shredded
  • 1 Tbs Vegetable Oil
  • 1/4 tbs Parsley
  • Pinch of garlic salt (just a little)
  • Prep time does not include rising time for the bread dough
  • For a great veggie version, use pepperconi, olives, onions, peppers or whatever you like)

Directions
  1. Raise dough. (may take 24 hours, covered on your counter)
  2. Roll out on floured board to size of medium pizza. Spread pepperoni and mozzarella evenly to 1" border. Roll up dough like a jelly roll. Curve to form a horsehoe shape. Grease a round pan and place dough on pan, brush top and sides lightly with oil, parsley and garlic salt mix.
  3. Bake at 350 degrees in preheated oven for 30 minutes until golden brown. (check at 25..to be sure!)

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Comments


Yum can't wait to try this thanks for posting :)


Very creative and high five.


Oh yeah baby !!!!!!!!! i love these yummm
great one marky thank you
** 5 **


Good morning Marky, Thank you for sending this recipe to me. It looks very good and from the ingredients, it looks like it tastes good. You have my 5. Have a wonderful day...Cheryl


I'll have to do this for the kids, they'll love it!!!!


This is a wonderful idea! I bet you can make them ahead and just slightly warm them up - great recipe! 5!


Great idea, and a whole of a lot less messier to eat!


Oh my, my, my! What a clever and inexpensive idea! I LOVE it Marky. Thank you for sending it to me. I'm printing it up right now.

Chichi


Love It


This is terrific, and guess who still has 2 1/2 lbs. of pepperoni in her freezer? Lucky me. Great post.


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