Recipe

Easy Potato Pancakes Recipe


EASY POTATO PANCAKES Recipe
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I JUST THREW THESE TOGETHER ONE DAY WHILE MAKING REGULAR PANCAKES.

Leebear

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Ingredients
  • 1 MEDIUM POTATO SHREDDED(I LEAVE THE SKIN ON)
  • ANY BRAND OF COMPLETE PANCAKE MIX
  • WATER
  • OIL TO FRY

Directions
  1. IN MEDIUM BOWL PLACE SHREDDED POTATOES AND ADD
  2. ABOUT A CUP OF PANCAKE MIX AND ENOUGH WATER TO MAKE
  3. A THICK BATTER.
  4. HEAT PAN ON MED-HIGH HEAT
  5. ADD OIL
  6. THEN ADD POTATO/PANCAKE MIXTURE TO PAN WITH LARGE
  7. SPOON - FLATTEN OUT SLIGHTLY
  8. LET BROWN ON FIRST SIDE THEN CAREFULLY FLIP OVER
  9. BROWN ON OTHER SIDE-ABOUT 3 - 5 MINUTES PER SIDE
  10. DON'T LET THEM BURN.
  11. SERVE WITH BUTTER AND SYRUP OR ALSO GOOD WITH SOUR CREAM.ENJOY!

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Comments


Sounds good and easy, my kind of recipe! Thanks


We love potato pancakes...printed this out.
You may want to try with some applesauce...yum...especially the homemade kind!


Mmmm sounds yummy!


Mmmm sounds really good loving it


Saved it to try later; looks yummy! Thanks! d


Will try these tomorrow morning think hubby will lkie them to. Let you know how they turn out o.k. but he can't have to many of them he has to watch his carbs as he is a diabetic,

Queen


Hi there Carol,
These look really good and different (for me anyhow). I have some corn bread mix that I want to try their corn pone Johnny Cakes...with honey or syrup too!

I was watching the Food Network and the show was on pancakes of all types. The potato ones sounded particularly good and yours I will try.

Polly Motzko


I added your recipe to my Easy But Darn Good group.

Polly Motzko


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