Four Layer Brownies
From chefmeow 16 years ago
- 20 minutes to make
- Serves 8
This recipe comes from my friend Zoey..........you will never believe this is from a box.......Yummers.
Ingredients
- 1 package brownie mix shopping list
- 11 ounces cream cheese softened shopping list
- 2 cups powdered sugar shopping list
- 16 ounces frozen whipped topping thawed shopping list
- 2 cup cold milk shopping list
- 1 package instant chocolate pudding shopping list
- 1/2 cup pecans chopped shopping list
How to make it
- Prepare and bake brownies according to package directions using a greased rectangular pan.
- Cool completely.
- Beat cream cheese and sugar then fold in 2 cups whipped topping and spread over brownies.
- In another bowl combine milk and pudding mix then beat until smooth.
- Refrigerate 5 minutes then spread over cream cheese layer.
- Spread with remaining whipped topping and sprinkle with pecans then refrigerate.
The Rating
Reviewed by 10 people-
MMMMMMMMMMM sounds so sinful. Gets 5 from me. Lucy
cardinal54
in Cuthbert loved it
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I agree! SINFUL!!! What a great post!
markeverett
in Riverside loved it
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Lovin it!
sparow64
in Sweetwater loved it
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