Easy Chicken Linguine
From itsjustjuwah 15 years ago
- 10 minutes to make
- Serves 4
Another one of those "use whatcha got" suppers that turned out really good! Did I mention I love cheese?
Ingredients
- 1 roasted Rotisserie chicken, deboned and shredded to bite size pieces (I used the apple wood flavored one) shopping list
- 1 small can of mushrooms, drained shopping list
- 1 small can of sliced black olives, drained shopping list
- bacon grease (I always save my bacon grease for just such an occasion as this, butter would work fine, too.) shopping list
- 1 can of mushroom soup shopping list
- 1 cup of milk shopping list
- 1/2 - 1 cup shredded Velveeta shopping list
- 1 teaspoon (more or less) of Tony Chachere's creole seasoning shopping list
- linguine, prepared according to directions shopping list
How to make it
- Heat bacon grease in a large skillet.
- Add mushrooms, olives and shredded chicken.
- Saute until heated through.
- Add soup and milk.
- Heat through, stirring to incorporate.
- Stir in cheese.
- Serve over Linguine, with a nice green salad, garlic bread and white wine.
People Who Like This Dish 5
- brianna CA
- lunasea Orlando, FL
- sandysunshine Blaine, MN
- sparow64 Sweetwater, TN
- grandmacooks Somewhere In , VA
- crazeecndn Edmonton, CA
- itsjustjuwah Jena, LA
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The Rating
Reviewed by 3 people-
Outstanding recipe - yummm. I save my bacon grease, too - just as my momma and grandma did - and use it all the time to punch up the flavors of sauteed/fried goodies, veggies and gravies, et al. Just looking at your picture makes me so hungry. You...more
lunasea
in Orlando loved it
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Looks so good. I have to try it soon high 5
brianna
in loved it
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This is fabulous! Can't believe I haven't seen some of your great recipes before now! LOL
sparow64
in Sweetwater loved it
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