Recipe
Glazed Apple Rings Recipe
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Pleclare / All my dishes 1 year ago
Piping hot apples-easier than pie and a lot fewer calories.
Prep:10m Cook:20m Servings:4
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 Pleclare |
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Fans
Ingredients
- 1/4c butter
- 4 apples,cored and cut in 1/2" rings
- 1/2c dry white wine or apple juice
- 1Tbs lemon juice
- 1/4tsp ground ginger
- 1/4tsp ground cinamon
- 1/2c sugar
- whipped cream,if desired
Directions
- Melt butter in 10" skillet over med. heat. Cook several apple rings at a time in butter,turning once ,till golden brown(add more butter if necessary.
- Return all apple rings to killet, Mix wine,lemon juice,ginger and cinnamon;pour over aples. Sprinkle with sugar. Cover and cook over medium heat about 5 mins. or just till apples are tender and glazed. Serve warm with whipped cream.
- Special touch: Create the ultimate apple rings when you top arm rings with thin slices of sharp cheddar cheese and sprinkle a few finely chopped walnuts.
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chefelaine 1 year ago said:
YUMMMMMMMMMMMMMMM!!!!!!! May I come over to your house and help you eat some of these? HIGH FIVE!! :+D
lacrenshaw 1 year ago said:
OK, clare. Just want you to know that I'll be there along with chefelaine to eat some of these delectable apples. High 5. Thanks!
Lorraine
juels 1 year ago said:
Sounds absolutely wonderful! And I love the idea of adding sharp cheddar over top!
pleclare 1 year ago said:
m11andrade 1 year ago said:
I agree with Elaine and all! Sounds really good!
linspj 1 year ago said:
We will all be in the van on our way to your house for these! YUM!
pleclare 1 year ago said:
grandmacooks 1 year ago said:
Wonderful recipe! Wish I could give you a 10!