Glazed Apple Rings
From pleclare 15 years ago
- 20 minutes to make
- Serves 4
Piping hot apples-easier than pie and a lot fewer calories.
Ingredients
- 1/4c butter shopping list
- 4 apples,cored and cut in 1/2" rings shopping list
- 1/2c dry white wine or apple juice shopping list
- 1Tbs lemon juice shopping list
- 1/4tsp ground ginger shopping list
- 1/4tsp ground cinamon shopping list
- 1/2c sugar shopping list
- whipped cream,if desired shopping list
How to make it
- Melt butter in 10" skillet over med. heat. Cook several apple rings at a time in butter,turning once ,till golden brown(add more butter if necessary.
- Return all apple rings to killet, Mix wine,lemon juice,ginger and cinnamon;pour over aples. Sprinkle with sugar. Cover and cook over medium heat about 5 mins. or just till apples are tender and glazed. Serve warm with whipped cream.
- Special touch: Create the ultimate apple rings when you top arm rings with thin slices of sharp cheddar cheese and sprinkle a few finely chopped walnuts.
The Rating
Reviewed by 6 people-
YUMMMMMMMMMMMMMMM!!!!!!! May I come over to your house and help you eat some of these? HIGH FIVE!! :+D
chefelaine
in Muskoka loved it
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OK, clare. Just want you to know that I'll be there along with chefelaine to eat some of these delectable apples. High 5. Thanks!
Lorraine
lacrenshaw
in Horsham loved it
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Sounds absolutely wonderful! And I love the idea of adding sharp cheddar over top!
juels
in Clayton loved it
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