Malaysian Food Savory Omelett
From meltingwok 18 years ago
- 5 minutes to make
- Serves 2
Waste no time in getting them right onto your waiting plates, they are as quick & perfect as it is - pan fried one side, steamed on the other, simply light & fluffy, moist & delicious. This may just become your new egg fix ! Read more :) A quick & easy breakfast/ appetizer/ snack to get the morning in the swing ! :) See less
Ingredients
- Ingredients : shopping list
- 2 eggs shopping list
- 1 tbsp tamarind-based chili paste shopping list
- ( speed-blend some fresh red chilis, tamarind concentrate & a squeeze of lime juice ) shopping list
- chopped green onions shopping list
- chopped cilantros shopping list
- chopped jalapenos shopping list
How to make it
- Methods :
- 1) Quick whisk all the ingredients.
- 2) Heat up the pan, splash in some oil.
- 3) Pour the mixture in, pan fry on high heat for a minute.
- 4) Flip it over, cook to a medium-low heat & "cover" the pan for 2 minutes.
The Rating
Reviewed by 5 people-
Delicious! Thanks for sharing!
darbar
in Brevard loved it
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Quick, easy and delicious. Then I'm an omelet freak. A 5 for your trouble.
elgourmand
in Apia loved it
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Reviews & Comments 10
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All Comments
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Your Comments
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