Ingredients

How to make it

  • Methods :
  • 1) Quick whisk all the ingredients.
  • 2) Heat up the pan, splash in some oil.
  • 3) Pour the mixture in, pan fry on high heat for a minute.
  • 4) Flip it over, cook to a medium-low heat & "cover" the pan for 2 minutes.

Reviews & Comments 10

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    " It was excellent "
    elgourmand ate it and said...
    Quick, easy and delicious. Then I'm an omelet freak. A 5 for your trouble.
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  • pasifikachef 12 years ago
    That sounds great, will definitely give it a try in the morning. One i came across in Malaysia was Egg Bastik...does anyone have the recipe?
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  • martinichef 14 years ago
    Wow, can't wait to try this! It sounds delicious~!
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  • funny 14 years ago
    it sounds delicious!! let me try it. hehe
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    " It was excellent "
    darbar ate it and said...
    Delicious! Thanks for sharing!
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  • sanjay 14 years ago
    Simple and quick....Nice treat for ur taste buds
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  • cliveb 14 years ago
    WOW! Right up my street!!
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  • bonzaichef 14 years ago
    Was totally yummy! Asian breakfasts wins it hands down for me everytime. I love Egg Fu Yong so this dish is a winner!
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  • marckenneth 14 years ago
    wow!yum!
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  • yumyum 14 years ago
    sounds delicious! cant wait to try it! ill let you know how i liked it!
    Was this review helpful? Yes Flag

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