Ingredients

How to make it

  • Place grilled green onions, oil, lemon juice, and zest in a food processor and process until smooth.
  • Add the feta and garlic and process until combined and smooth. Scrape the mixture into a bowl and garnish with the additional sliced green onions.
  • Heat grill or broiler to high.
  • Brush the pitas with the remaining oil and season with salt and pepper, to taste.
  • Grill or broil for 1 minute per side or until lightly golden brown.
  • Remove from the grill and cut each pita into eighths. Serve with the feta dip.

Reviews & Comments 10

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    " It was excellent "
    puddlewonderful ate it and said...
    fantastic....oh this is so good
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  • boofie 5 years ago
    This sounds so great, and I can think of about a bajillion other uses for that feta and scallion spread. I bet the green is gorgeous, too. Thanks for posting this one!
    Was this review helpful? Yes Flag
  • binky67 5 years ago
    Nice, thanks, added to the Dips Incredible Dips group.
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  • myrna 5 years ago
    wow, this looks great. thanks
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    " It was excellent "
    minitindel ate it and said...
    ohhhhhhhh wow i love this yummm
    five

    tink
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    " It was excellent "
    lasaf ate it and said...
    Now I have to send my husband to the Greek shop by his work. They have the best feta. This sounds great. Thanks.

    Lori
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    " It was excellent "
    meals4abby ate it and said...
    Mmmmm....Hubby is going to especially like this one. He's a huge fan of green onions. Thanks for the post.
    Was this review helpful? Yes Flag
    " It was excellent "
    lacrenshaw ate it and said...
    lin,
    I am so ready to taste this! Thanks.
    Lorraine
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    " It was excellent "
    sallya2 ate it and said...
    Yummy recipe,thank you !!
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    awsome recipe thanks
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