Recipe

Moon Cake Recipe

	Henrie / All my dishes 1 year ago This tastes like a éclair in a pan. Delicious! Enjoy Servings depend on size you cut your pieces. Prep:20m Cook:30m Servings:1	Henrie
	desserts cakes easy yummie

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Fans

cherylannx

juels

morninlite

lacrenshaw

shirleyoma

blueeyes68

m11andrade

sparow64

kidaria

sunflower4

lorithomps

momo_55gra

Ingredients

1 cup water

1 cup flour

2-1/2 cups cold milk

1 pkg. (8 oz.) cream cheese, softened

1 (8 oz.) tub whipped topping, thawed

1/2 cup butter

4 eggs

1 large pkg. (5 oz.) vanilla instant pudding

Chocolate ice cream syrup

Directions

Bring water and butter to a boil in medium saucepan. Add flour all at once, and stir quickly on low heat to form a ball. Remove from heat; add eggs, one at a time, beating well after each. Spread

in a ungreased 9 x 13 inch baking pan. Bake at 400º for 30 minutes. Cool.

Prepare vanilla pudding mix with the milk, as directed on package. Beat in cream cheese at low speed of mixer just till blended.

Spread over base. Cover with whipped topping and drizzle with chocolate syrup. Refrigerate until serving time.

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Comments

momo_55grandma 1 year ago said:
Awsome different recipe love it thanks

juels 1 year ago said:
Oh, my, you are making my mouth water! Great recipe! Bookmarked, thanks!

lacrenshaw 1 year ago said:
This actually sounds more like an eclair in my belly than in a pan, henrie. So easy, so fun! So much a five! Thanks.
Lorraine

sparow64 1 year ago said:
So glad you posted this! had this at an office party a few years ago, and never got the recipe! High 5!

shirleyoma 1 year ago said:
Oh yum! got my 5
Sounds fantastic!

kidaria 1 year ago said:
My you have a following... another great recipe!

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