Ingredients

How to make it

  • place salt pork in a large sauce pan and add onions heat till onions are transulant add thebeans and water to cover beans. simmer 1 hour drainand put in bowl. keep the liquid
  • 1 cup of the liquid add to it...mollasses,brown sugar,mustard,and salt...pour over the beans....add enough of the drained liquid to cover beans....put cover on pot
  • put in 300 degrees for 4 hours
  • uncover, add bacon strips and cook uncovered for another hour
  • if they get dry add a little reserved liquid

Reviews & Comments 8

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  • pointsevenout 5 years ago
    Bacon went in early. Haven't tasted a piece of bacon yet. What I have tasted is very very good. Scorched my tongue eating it before cooling.

    Does this recipe double?
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  • pointsevenout 5 years ago
    Think I'm getting into a little twist here. Destructions say to saute onion in the bacon or salt pork then add beans and water.

    Later on after 4 hours of baking it says to add the bacon again.

    Where does the bacon get added?

    See Boston Baked Beans for more.
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    " It was excellent "
    trigger ate it and said...
    Got to love this one Bostons best kept secret.

    Five forks

    Michael
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    " It was excellent "
    donman ate it and said...
    A winner here :)
    Was this review helpful? Yes Flag
    " It was excellent "
    minitindel ate it and said...
    ohhhhh i love baked beans frodo this one looks great !!!!!!!
    five

    tink
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    " It was excellent "
    morninlite ate it and said...
    Oh that reminds me of grandmas! Thanks for sharing this yummy reicpe.
    Was this review helpful? Yes Flag
    " It was excellent "
    henrie ate it and said...
    Oh these sound good, thanks for sharing, you have my 5 forks. Great post.
    Was this review helpful? Yes Flag
    " It was excellent "
    lacrenshaw ate it and said...
    Beans, beans... baked, chilied, however I can get 'em, I want 'em! Thanks fro for what sounds like another 5 to me!
    Lorraine
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