Super Quick Spinach With Pine Nuts
From chefmeow 16 years ago
- 15 minutes to make
- Serves 4
If you like spinach this is a winner. I have always loved spinach so look for new ways to make it. This recipe is one I obtained from a bunco friend who served this at one of her parties alongside grilled red snapper and garlic parmesan potatoes. Read more Very tasty. Enjoy See less
Ingredients
- 4 teaspoons extra virgin olive oil shopping list
- 4 large cloves garlic minced or sliced thin shopping list
- 1 pound well rinsed coarsely chopped spinach leaves shopping list
- 4 teaspoons fresh lemon juice shopping list
- 1 teaspoon freshly ground black pepper shopping list
- 1/2 teaspoon salt shopping list
- 2 tablespoons lightly toasted pine nuts shopping list
How to make it
- Heat wok then add oil then add garlic and stir until it reaches the point of fragrance.
- Remove garlic cloves then add spinach leaves and stir fry until it starts to wilt.
- Remove wok from heat then add lemon juice, salt, pepper and pine nuts.
The Rating
Reviewed by 8 people-
Simple, yet delicious! Love the pinenuts in this! I also look for new spinach recipes all the time, thanks!
juels
in Clayton loved it
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I'm not a huge spinach fan, but sometimes I crave it and this recipe is perfect! (sometimes I add a little white wine while sauteing, too!) Thanks! Pamela
pamelanava
in Prosper loved it
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different tasty combo. thanks
momo_55grandma
in Mountianview loved it
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