How to make it

  • Place chops between sheets of plastic wrap and pound to 1/2" thickness.
  • Season both sides with salt and pepper.
  • In a shallow dish, combine flour and garlic/herb seasoning.
  • Mix well.
  • Add pork to flour mixture to coat.
  • Turn to coat other side.
  • Heat oil in large skillet over medium-high heat.
  • Cook chops 2 minutes per side OR until golden.
  • Meanwhile, in a small bowl combine the beef broth, jalapenos and honey.
  • Mix until blended.
  • Add broth to chops in skillet.
  • Simmer 3 to 5 minutes until pork is cooked through and sauce thickens.

Reviews & Comments 10

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    " It was excellent "
    dragonwings647 ate it and said...
    Got to try this one. My husband is a jalapeno freak. Thanks great post.
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    " It was excellent "
    jimrug1 ate it and said...
    Very Nice... the sauce makes it....;-)~
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  • dmajor 15 years ago
    Sounds delish! thanks for the recipe! gotta try it out! Deb
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    " It was excellent "
    minitindel ate it and said...
    lorraine absolutely fantastic i love everything about this

    five plus

    tink
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    " It was excellent "
    lunasea ate it and said...
    Lorraine - this sounds so delicious. That honey jalapeno sauce rocks. Thanks so muhc, hon! :) Vickie
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  • lacrenshaw 15 years ago
    It mught even be better with chicken and to die for on a steak, joan. Great idea! Thanks for the five.
    Lorraine
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  • lacrenshaw 15 years ago
    It mught even be better with chicken and to die for on a steak, joan. Great idea! Thanks for the five.
    Lorraine
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  • lacrenshaw 15 years ago
    I think you'll like it, blue. Thanks for the five and did you go to UofM? Enjoy!
    Lorraine
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    " It was excellent "
    midgelet ate it and said...
    wow, I bet this would work with any chops!

    great
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    " It was excellent "
    goblue434 ate it and said...
    Sounds Great Lorraine, This Is A Keeper.
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