Mixed Nut Brittle
From minitindel 15 years ago
- 12 minutes to make
- Serves 20
this easy but impressive candy is simply delicous what can i say .yummm.................... courtesy taste of home candy......
Ingredients
- 1 1/2 cups sugar shopping list
- 1 cup light corn syrup shopping list
- 1/3- cup water shopping list
- 4 -cups mixed nuts shopping list
- 2- teaspoons butter plus 2 tablespoons butter divided shopping list
- 1- teaspoon vanilla extract shopping list
- 1/2 - teaspoon salt shopping list
How to make it
- in a large heavy saucepan, combine the sugar, corn syrup and water,
- cover and bring to a boil over medium heat.
- uncover and cook until a candy thermometer reads 290 degrees .......( soft crack stage)
- meanwhile grease a 15 inch x 10 inch x1 inch baking pan with 2 teaspoons butter ........set aside
- place nuts in 2 ungreased 15 inch x 10 inch x 1 inch baking pans bake at 325 degrees for 10 - 15 minutes ( keep warm until ready to use)
- remove sugar mixture from heat carefully stir in the nuts , vanilla, salt and remaining butter.
- quickly spread into prepared pan
- cool completely
- break into pieces
- yields 2 1/2 pounds .............
The Rating
Reviewed by 6 people-
Oh, yeah, another pound on me just looking at it! And I was worried that you are not going to add butter in it! Hahaha!
elgab89
in Toronto loved it
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Looks so good, I want a bite right now! Bookmarked.
juels
in Clayton loved it
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Yummy!Yummy! Yummy! What can I say!
gapeach55
in Covington loved it
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