Ingredients

How to make it

  • Combine all ingredients in a large mixing bowl.
  • Place in refrigerator overnite.
  • Stir before serving.
  • Makes 3 cups.

Reviews & Comments 6

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  • jemison 6 years ago
    Bet this would be good on chicken.
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  • pointsevenout 6 years ago
    1/2 cup paprika? Really? That sounds like a whole lot. Did you make a typo?

    I've never used more than a sprinkling of paprika in any of my recipes. What kind of flavor does all that paprika bring?
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  • krumkake 7 years ago
    I love creamy dressings - just can't beat the taste. I have this printed out already. Thanks!
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  • jaie 7 years ago
    Can you substitute milk for the whipping cream or does it ruin it?
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  • chefmeow 7 years ago
    Yummy. Can't wait to try this delight. Thanks for posting.
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    " It was excellent "
    linebb956 ate it and said...
    This would be good on baked potatoes!
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