Jalapeno-cheese Hamburger Buns
From chefjeb 16 years ago
- 20 minutes to make
- Serves 16
A great alternative to a regular hamburger bun. It holds condiments well. This bun also can be used for fantastic sandwiches.
Ingredients
- 2 pkgs dry yeast shopping list
- 1 1/2 cups warm water shopping list
- 2/3 cup dry milk shopping list
- 1 1/2 tsp salt shopping list
- 2 tbs shortening or lard shopping list
- 1 cup cheddar cheese, grated shopping list
- jalapenos, minced. (use as many as you want) I use 2) shopping list
- 4 tbs sugar shopping list
- 1 egg shopping list
- 5 cups (about) bread flour * 2 cups could be whole wheat shopping list
How to make it
- Proof yeast with sugar in 100 degree water.
- Add dry milk, salt, shortening, egg, jalapenos, cheese and about four cups flour.
- Knead. If kneading by hand, keep adding flour until dough is pliable. If by mixer, use dough hook and add flour until dough pulls away cleanly from bowl. Knead until a gofl ball size piece can be stretched without breaking.
- Place in greased bowl and let rise until doubled.
- Punch down and place on floured cutting board and with hands form into a log.
- Divide in half and then divide each half into eight equal pieces. Roll each piece into a ball with the palm of your hands and flatten into a three inch diameter circle.
- Place on greased baking sheet, cover lightly and let rise until doubled.
- Place in 400 degree oven and bake until lightly browned on top and bottom.
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The Rating
Reviewed by 4 people-
Awsome recipe. I never buy store bought and bake my own breads and this recipe is in my permanent file. Thanks!
cooper
in Philadelphia loved it
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" It was excellent "