Recipe
Good Luck Collard Greens Recipe
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Gagagrits / All my dishes 11 months, 1 week ago
This recipe comes from the Pittsburgh Post Gazzette. Our family has made it for years, and we are lucky 'cause we got each other!
Prep:15m Cook:400m Servings:10
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 Gagagrits |
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Fans
Ingredients
- 2 big bunches collard greens ( about 2 lbs)
- 4 c water
- 1/2 lb smoked turkey (the paper called for a smoked turkey leg, but I had a hard time removing the small bones after cookin) or can use any other smoked meat.
- 1 lg. onion choped
- 1 1/2 tsp salt
- 1 tsp sugar
- 1/2 tsp cayenne pepper
- 1 tsp black pepper
- 1 lg head of cabbage, cut in 8 wedges
- 2 tbsp butter
Directions
- Cut stems and yellow leaves off collards and throw away.
- Clean collards GOOD
- Cut and soak in warm salted water for 10 min. drain and rinse with cold water
- In larg pot bring 4 cups of water to a boil add greens, and turkey.
- Add onions, salt, sugar, red pepper and black pepper.
- Bring back to boil.
- Turn down and simmer for at least 5 hours. Some cook the day before.
- During the last half hour add cabbage, and cook till tender.
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boofie 11 months, 1 week ago said:
Yum all I need are these and some black eyed peas tomorrow and I'll be set for a super 2009!!
Best wishes,
Boofie
binky67 11 months, 1 week ago said:
The addition of the Cabbage is new on me but interesting.
crabhappychick 11 months, 1 week ago said:
Okay. You got me curious to try collards with my blackeyed peas for New Years, Cook. I think its the cabbage that made the difference. Now....up here in the north will I even be able to find those collards at the Giant Eagle?!
debbie919 11 months, 1 week ago said:
Seeing a lot of collard recipes for New Year's...that's so neat! Although I did grow up eating collards, we always had the cabbage for New Year's..for folding money...and blackeyes for luck! The collards sound really good!! Thanks for a great post...
hoosiermom68 11 months, 1 week ago said:
OMG-my family and I have been on this collard green kick since this summer...I tried them for the first time and went crazy! I have been making them almost on a weekly basis,though I have never tried it w/cabbage.I will have to try yours out this weekend!
Thanks again-great post!
Carrie :)
juels 11 months, 1 week ago said:
Love the name of this recipe, and love the recipe too! Interesting addition of cabbage here! Added this to the "Crazy about greens" group.
pippy 11 months ago said:
I love collard greens and hey, a ham hawk would be good in this recipe too. I can't wait to prepare this and high 5 to you.
jett2whit 10 months, 2 weeks ago said:
Mmmmm collards are good. My hubby's gotta do the greens at our house tho'. He's the Greens King. Check out my recipe posted for Daddys Gotta Make These Greens. High 5 for U!