Recipe

Hubbys Fave S O S Recipe

	Fab44me / All my dishes 11 months, 1 week ago My husband swears this takes him back to his military school mess-hall memories! Prep:10m Cook:30m Servings:6	Fab44me
	creamed beef on toast sos

Does this look good? Yeah! / Nope

Fans

debbie919

morninlite

henrie

trigger

chef_irish

broadzilla

Ingredients

2 lbs ground beef

1/2 large white onion, diced

3 T Butter

3 T Flour

1/4 t garlic powder

1/2 t. salt

1/2 t. pepper

2 C evaporated milk

Toast/Biscuits/Bread of your choice

Directions

Sautee the onion in frying pan or pot with the butter until translucent.

Remove from pan/pot and put to the side

Crumble ground beef into pan/pot and cook until all fat is rendered

Drain fat from ground beef

Add onion back to drained beef

Sprinkle the flour, garlic powder, salt & pepper over the ground beef

Stir until all are absorbed into the meat

Add evaporated milk and allow to simmer until of desired consistency/thickness.

If too thick, add a little more evaporated milk OR chicken broth

Serve over toast or biscuits or bread of your choice

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Comments

boofie 11 months, 1 week ago said:
Oh yum. My dad used to make us S O S for breakfast when I was little. Yours sounds much better than his attempts ;)

henrie 11 months, 1 week ago said:
Love this, great post, you have my 5-Happy New Year.

chef_irish 11 months, 1 week ago said:
Oh I Remember SOS, My Mom and Dad Made It Too!!!
Great One!!!

debbie919 11 months, 1 week ago said:
SOS...awesome! We also used the evaporated milk...in this and plain cream gravy too. It makes the dish...great post, thanks!

morninlite 11 months, 1 week ago said:
This is really one of my favorites! My mom used to make it with "chipped beef".

fab44me 11 months, 1 week ago said:
Yeah, that was something that was always around in my house growing up (canned chipped beef). My mother used to put the chipped beef into country gravy and pour it over biscuits or mashed potatoes. :o)

krumkake 11 months, 1 week ago said:
Never tried SOS with evap milk - must give it a try...my husband is an SOS freak, too, so I know he will love this one - good comfort food!

broadzilla 11 months, 1 week ago said:
I LOVE SOS! My dad always made it too! He made it with sausage too for a wonderful sausage gravy with biscuits. Mmmmmmmmmm! My kids even love this!

trigger 11 months, 1 week ago said:
Great comfort food sos was that dried salty beef chip beef we called it.
Anyway this sounds much much better .
Five forks and a smile :)

fab44me 11 months, 1 week ago said:
No matter what type of meat you use (chipped, ground, etc.) it still comes out looking like its title. LOL

petunia97 11 months, 1 week ago said:
I've never had this, but it sounds delicious. I could even make it lowfat(which is the way I have to cook) by using lean ground beef and skim evaporated milk. Can't wait to try it...thanks and HAPPY NEW YEAR!

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