Ingredients

How to make it

  • Put the mirin, soy sauce, sugar, garlic, scallions, pepper flakes and sesame oil in a small bowl and mix thoroughly.
  • Put the steaks in a glass baking dish large enough to hold them snuggly in a single layer.
  • Pour half the marinade over the steaks and turn them a time or two until they are evenly coated.
  • Cover and refrigerate for at least 1 hour and as long as five hours.
  • Cover the remaining marinade and set it aside.
  • Remove from the refrigerator 1 hour before cooking.
  • To cook steaks, prepare a fire in an outdoor grill or heat a stovetop grill.
  • Grill the steaks until just rare, 4 to 6 minutes per side.
  • Brush the steaks with the remaining marinade just before turning them and then brush them two or three times as they finish cooking.
  • Transfer to a warm platter and brush with any marinade that remains.
  • Cover lightly with foil and let rest 5 minutes before serving.

Reviews & Comments 9

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    notyourmomma ate it and said...
    Very nice post, pleased to see this, can't wait to try it.
    Was this review helpful? Yes Flag
    " It was excellent "
    lunasea ate it and said...
    Hey Chichi hon - this sounds really good. Love the marinade and you can never go wrong with rib-eyes. It's my favorite steak of all - lovvvvve them! High 5 from me - and thanks!! ;)
    Was this review helpful? Yes Flag
  • krumkake 5 years ago
    What a nice marinate - got bring lots of flavor to the meat...I want to try this one soon (do I have to wait for the snow to melt and the grill to show it's lovely black lid again?!?).
    Was this review helpful? Yes Flag
    " It was excellent "
    shibattou ate it and said...
    Looks like a 5 to me! Thanks...
    Was this review helpful? Yes Flag
  • psyann 5 years ago
    This sounds great. I will be trying this. Thanks for sharing.
    Was this review helpful? Yes Flag
    " It was excellent "
    thegoldminer ate it and said...
    Yep sounds good, only about 2-3 minutes per side on my flaming meat scorching direct flame stand back look out hot cooking grill. Only the best comes off my grill 365, rain or shine. JJ
    Was this review helpful? Yes Flag
    " It was excellent "
    sharyl4 ate it and said...
    Sounds very good. Thanks for sharing!!! :)
    Was this review helpful? Yes Flag
    " It was excellent "
    juels ate it and said...
    Love the marinade here, sounds very, very nice!
    Was this review helpful? Yes Flag
    " It was excellent "
    minitindel ate it and said...
    Mm! Mm! good love it

    five

    tink
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes