Chicken Cordon Bleu Meatballs
From mbalmr 15 years ago
- 30 minutes to make
- Serves 4
Very easy to make, this dish is even better than it sounds, and kids seem to enjoy it.
Ingredients
- 1 lb. ground chicken shopping list
- 8-10 slices deli ham, chopped shopping list
- 1 C Italian breadcrumbs, divided shopping list
- 1 egg shopping list
- 1 block swiss cheese, cubed shopping list
- 1/2 C grated parmesan cheese shopping list
- oil for frying shopping list
How to make it
- Preheat oven to 350 degrees.
- Chop ham, then mix ground chicken, ham, egg, and 1/2 C breadcrumbs in a medium sized bowl.
- In shallow dish, mix 1/2 C breadcrumbs and 1/2 C Parmesan cheese.
- Cut Swiss cheese into small cubes.
- Form a meatball around each cube.
- Roll each meatball in the 50/50 mix of breadcrumbs and Parmesan.
- Fry meatballs until golden brown.
- Place meatballs in a 9 X 13 baking dish, and bake at 350 for 30 minutes.
- For a quick sauce, mix 1 can cream of chicken soup, 1 C sour cream, and some shredded cheddar cheese. Heat through.
- I serve this over egg noodles.
The Rating
Reviewed by 4 people-
What a delicious sounding recipe...thanks so much!
Deb
debbie919
in Manahawkin loved it
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this sounds good... if you make them small they would make good appetizers....^5
peetabear
in mid-hudson valley loved it
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Now that does sound good!!
markeverett
in Riverside loved it
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