Recipe
Low Country Boil Recipe
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Zena824 / All my dishes 2 years, 4 months ago
This is also a recipe from Brunswick, Georgia...This is a recipe for one serving...
Prep:10m Cook:20m Servings:1
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 Zena824 |
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Fans
Ingredients
- 1/2 pound cooked smoked Kielbasa sausage per person
- 1/2 pound shrimp per person (in shell)
- 1 ear corn per person (shucked)
- 1 box shrimp boil per 2 pounds shrimp
- 1 teaspoon vinegar per pound shrimp
- 1/2 teaspoon tabasco per pound of shrimp
- 1 teaspoon red pepper per 4 pounds shrimp
- 1 teaspoon black pepper per 4 pounds shrimp
- 2 onions per person
- 3 new potatoes per person
Directions
- Fill a large pot about 3/4 full of water.
- Add potatoes and all spices; bring to a boil and cook 5 minutes.
- Add sausage and bring back to boil for 5 minutes.
- Add onions and boil 5 minutes.
- Add corn and boil for 5 minutes.
- Check all ingredients for doneness, especially potatoes.
- Add shrimp and boil til shells begin to seperate from the shrimp.
- Turn off heat and let stand for a few minutes.
- Drain and Serve....
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Average score: 4.9 / 5
No. of ratings: 7
No. of ratings: 7
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linebb956 2 years, 4 months ago said:
We were just talking today about doing this.. We add king crab in there too.. Crawdads if we can get them, and if we are feeling rich.... a couple lobster tails... We do this all out side, put a think layer of news paper on the picnic table and it goes on it... We also hand out wet wash cloths... The guys want to do this along with a deep fried turkey for the 4th...
Good post!
shortee1980 2 years, 4 months ago said:
This sounds Yummy!!! Will have to try this one! :) Thanks for the post.
zena824 2 years, 4 months ago said:
Thanks ladies....
selfmanic 2 years, 4 months ago said:
We make this at family reunions around shrimping season. We add blue crabs or king crab also. It is always served outside. Wonderful.
newby 2 years, 4 months ago said:
Can you use seafood like crab in along with the fish, I use salmon. Also, at what point do you add the crab?
eeks 1 year, 8 months ago said:
Fish boils are fantastic...very popular in my home state of Wisconsin...Door County seafood boils, very fun especially when cooked over a big campfire in a big castiron pot!! Very Earthy!! I like it!!
mrtnzangel8 1 year, 7 months ago said:
Muah! want to eat this now!
linebb956 1 year, 7 months ago said:
If we all visit.. will Charlie make this?
tigger2 1 year, 7 months ago said:
Can't resist this.
lindal34 1 year, 5 months ago said:
This is great. It may be Low Country but they love it in the "Midlands" too.