Sirloin Croquettes
From barneswifemn 15 years ago
- 10 minutes to make
- Serves 4
Dredging beef patties in breadcrumbs and then saute them in butter brings a fantastic flavor to this dish. Found recipe on About.com.
Ingredients
- 1 lb ground sirloin shopping list
- 1/2 tspn dried thyme shopping list
- 1/2 tspn salt shopping list
- 1/8 tspn black pepper shopping list
- 1 egg shopping list
- 2 tbsn minced onions shopping list
- 3 tbsn dry breadcrumbs shopping list
- 4 tbsn butter shopping list
- breadcrumbs for dredging shopping list
How to make it
- Mix together the sirloin, thyme, salt, pepper, egg, onions, and 3 tablespoons breadcrumbs.
- Form the beef mixture into 4 oval patties, and then roll them in the extra breadcrumbs.
- Melt butter over medium-high heat in skillet. Sauté the beef patties for 5 minutes on each side, until desired doneness. Serve hot.
- Makes 4 servings.
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The Rating
Reviewed by 6 people-
They sure do look fantastic!
bluewaterandsand
in GAFFNEY loved it
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Simple, but very delicous idea for burger patties...thanks for sharing!
Deb
debbie919
in Manahawkin loved it
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They look and sound fantastic. Great post my friend and a high 5. Yummers.
chefmeow
in Garland loved it
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