Recipe

Coleslaw Coleslaw Recipe


Coleslaw Coleslaw Recipe
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This is the coleslaw recipe that I have been using for many years.

Gwencampbel

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Ingredients
  • DRESSING:
  • 1 3/4 Cup mayonnaise
  • 1/4 Cup prepared horseradish
  • 1 Tbsp sugar
  • 1 Tbsp lemon juice
  • 1/4 teas granulated onion
  • 2 teas seasoning salt
  • 1 teas paprika
  • 1 large head cabbage, about 3 pounds
  • 1 1/2 cups shredded carrots, about 1/2 pound
  • 1/2 cup shredded radishes
  • optional garnish:
  • green pepper strips
  • sliced radishes

Directions
  1. In large bowl combine mayo, horseradish,sugar, lemon juice, onion, salt, paprika - mix well.
  2. Add cabbage, carrots, radishes and toss until well mixed
  3. Refrigerate, covered, until well chilled - 2 hours or overnight.
  4. Garnish with pepper strips and sliced radishes.

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Comments


Bookmarked this one too, it sounds so much different from the way I do mine but I like the idea of letting it sit overnight to bring out the flavors - thanks again for another great post.


I've made many different coleslaws and this is my favorite!


Love recipes wirh unusual or uncommon ingredients! The horseradish caught my eye!


This is a great recipe. I love radishes and eat a bag a day. This past summer I had to make a July 4th theme dish. I made your coleslaw with a lot of radishes and blueberries. It was a real hit. Thanks for sharing~~~~~~Sas


So glad you enjoyed it!! It is soooo good!! :-)


Needed a coleslaw recipe and so glad I found this. Nice 5!


Thank You for the nice comments. Glad you like it :-)


Love coleslaw. I love the paprika in this one!


I love the radish and horseradish additions. Very nice, indeed.


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