Tomato Spice Cake
From conner909 15 years ago
- 30 minutes to make
- Serves 0
When you serve this delicious cake to your guests, play “guess the secret ingredient” and watch the looks on their faces when you tell them it’s tomato sauce! The ladies at the Monday Hand and Foot Card game were certainly surprised! Read more Thanks Lee, for this recipe! See less
Ingredients
- 2 Cups flour shopping list
- 1 cup sugar shopping list
- 1 teaspoon baking powder shopping list
- 1 teaspoon cinnamon shopping list
- ½ teaspoon nutmeg shopping list
- ½ teaspoon cloves shopping list
- ½ teaspoon salt shopping list
- 1 (8-oz.) can tomato sauce shopping list
- 1 teaspoon baking soda shopping list
- 1 egg, beaten shopping list
- ½ cup vegetable oil shopping list
- 1 cup chopped walnuts shopping list
- 1 cup raisins shopping list
- cream cheese frosting (See recipe below) shopping list
How to make it
- Sift together flour, sugar, baking powder, spices and salt.
- Add tomato sauce to which baking soda has been dissolved.
- Add egg, oil, nuts and raisins. Mix well. Pour into a greased Bundt-type pan.
- Bake at 350 degrees for 30 minutes.
- Cool completely and frost with cream cheese frosting.
- Cream Cheese Frosting
- 1 (3-oz.) package cream cheese, softened
- ¼ stick butter, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- Beat until smooth and creamy.
- The number of servings depends on the size of the slices.
The Rating
Reviewed by 7 people-
This sounds so rich and delicious. And the tomato sauce is loaded with lycopene so you are really getting some health benefits also.
Thanks for the recipe.
indicatorsrule1
in Gilbert loved it
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I thought there was tomato soup in this one until I saw tomato sauce. This is a very good cake!
jett2whit
in Union City loved it
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I really like this idea Conner90 and I'll be baking this to surprise my family very soon. High 5!!!
lor
in Toronto loved it
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