Recipe

Cherry Pie Cake Recipe


Cherry Pie Cake Recipe
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This is one of the easiest cakes you will ever make. There is no mixing and the tastes of the cherries, pineapple, coconut and almonds all come through.

Marthacheve

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Ingredients
  • 1 can (21 oz.) cherry pie filling
  • 1 can (20 oz.) crushed pineapple
  • 1 box yellow cake mix
  • 2 sticks of melted butter
  • 1 cup coconut
  • 1/2 cup almond slivers

Directions
  1. Preheat oven to 325 degrees
  2. Into a 9 x 13 baking dish sprayed with non-stick spray pour cherry pie filling
  3. Pour pineapple, with juice, over pie filling
  4. Sprinkle dry cake mix over pineapple, lightly spreading it to distribute evenly
  5. Pour melted butter evenly over cake mix
  6. Sprinkle coconut and almonds over cake
  7. Bake 1 hr.

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Comments


Someone gave me this recipe a long time ago but I had never made it. I did today and made a few adjustments. The original recipe had no measurements so I guessed. I also added the Almond slivers. I must have guessed right on the measurements because the piece that is in the picture is now in my stomach and I want more! You will never find an easier cake than this. There is no mixing of the ingredients.


This is very good, I've been making it for years. You have my 5


Henrie what is it called? The cherry pie cake was all I could think of calling it. I now it's so good! All I had were the ingredients written on a piece of paper with no measurements.


Good picture and a great recipe. Talk about easy. Wouldn't this be good with a huge scoop of vanilla ice cream?!!!!. Yummmmm.


Sounds & looks wonderful. Thanks & 5 forks


We used to call this a "dump cake" and yes it's easy and sooooo good. Your version is a little different from mine but I'd love to try yours soon!


Help yourself. I'm going to play with it some and try using different flavors of cake mixes and pie fillings. Maybe strawberry or apple and a spice cake. It's so easy and can really be doctored up and changed.


I am definately bookmarking to try! Great post!


I'm going to try making this with 2 cans of stewed apples instead of the cherry filling and pineapple. I'll use a spice cake mix and top it with the butter, coconut and walnuts. What do you think?


Outn of all the cakes ive seen on here that is the best and i am makeing it tomorrow!!(and can u be my friend??)


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