How to make it

  • Mix sugar, cornstarch, salt, evaporated milk and whole milk in a saucepan.
  • Cook over medium heat stirring constantly until mixture thickens and boils for 1 minute.
  • Remove from heat and slowly pour half the hot mixture into eggs and stir until incorporated.
  • Pour egg mixture into other half of pudding and cook on medium heat until it reaches boiling.
  • Add cream cheese and mix thoroughly with a mixer until light and creamy.
  • Remove from heat and add vanilla and butter using mixer until all is blended.
  • Let pudding stand 15 minutes but while still warm pour half of pudding in pie shell.
  • Layer with bananas then pour remainder of pudding on top.
  • When pie is completely cooled top with fresh whipped cream and garnish with sliced almonds.
  • To make whipped topping pour cream into a very cold glass bowl and beat until soft peaks form.
  • Gradually add powdered sugar until all has been blended then add vanilla slowly until blended.

Reviews & Comments 4

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    " It was excellent "
    juels ate it and said...
    I love the cream cheese added here! Sounds very yummy! Another keeper for me!
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  • krumkake 9 years ago
    Oh my that sounds creamy and delicious - I have to try this for the flavor of the cream cheese in with the pudding...yum!
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  • sunflower48386 9 years ago
    This sounds awesome!And wow have you been busy. gonna visit for a while.
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  • knoxcop 9 years ago
    MMMmmmmM! Banana cream pie...*ahhhhh*--Kn0x--
    Was this review helpful? Yes Flag

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