Ingredients

How to make it

  • Dissolve yeast in warm water.
  • Let stand for 10 minutes.
  • Warm the milk in saucepan until edges bubble; remove from heat.
  • Mix in 1/4 cup sugar, 1/4 cup butter and salt; stir until melted.
  • Cool to lukewarm.
  • In large bowl combine the yeast mixture, milk mixture, eggs and 1 1/2 cups flour; stir well to combine.
  • Stir in remaining flour 1/2 cup at a time, beating after each addition.
  • When dough pulls together turn it onto a lightly floured board and knead until smooth and elastic, about 8 minutes.
  • Lightly oil a large bowl.
  • Place dough in bowl and turn to coat.
  • Cover with a damp cloth and let rise in a warm place until doubled, about 1 hour.
  • While dough is rising, melt 3/4 cup butter in a small saucepan over medium heat.
  • Stir in 3/4 cup brown sugar, whisking until smooth.
  • Pour into greased 9x13" baking pan.
  • Sprinkle with 1/2 cup pecans; set aside.
  • Melt remaining butter; set aside.
  • Combine remaining 3/4 cup brown sugar, 1/2 cup pecans and cinnamon.
  • Set aside.
  • Turn dough out onto lightly floured board and roll to an 18x14" rectangle.
  • Brush with 2 tablespoons melted butter.
  • Leaving 1/2" border uncovered, sprinkle with brown sugar/cinnamon mixture.
  • Starting at the long side, roll up (not too tightly!), pinching seam to seal.
  • Brush with remaining 2 tablespoons butter.
  • With a serrated knife, cut dough into 15 pieces and place cut-side down in prepared pan.
  • Cover and let rise until doubles in volume, about 1 hour.
  • Meanwhile preheat oven to 375 degrees F (190 degrees C).
  • Bake buns for 25 to 30 minutes OR until golden brown.
  • Let cool in pan for 3 minutes.
  • Invert pan onto serving platter and allow buns to slowly leave the pan.
  • Scrape any remaining filling from the pan onto the buns.
  • Enjoy!

Reviews & Comments 7

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  • JessicaCrawford 2 years ago
    Just so nobody gets confused like I did , 1 package of active dry yeast is equal to 2 and 1/4 teaspoons :) Enjoy .
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    " It was excellent "
    hunnee ate it and said...
    love these!
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  • conner909 5 years ago
    Now What am I going to do??? Which one do I make first?? Terrific!
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    " It was excellent "
    notyourmomma ate it and said...
    And this will make me a rock star! Woohooo!
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    " It was excellent "
    jett2whit ate it and said...
    wow - I can almost smell these......ahhhhh! I love the smell of cinnamon rolls baking....mmmmmm!!
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    " It was excellent "
    joe1155 ate it and said...
    Another fantastic recipe! How do you do it?
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    " It was excellent "
    minitindel ate it and said...
    Mmmm Mmmm Mmmm good ...yum-o lorraine i love cinnamon rolls its been over a year since ive had any ..........
    i can smell them baking as i read this and look at that picture lol
    you bad girl you !!!! lol

    tink
    Was this review helpful? Yes Flag

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