How to make it

  • Add all ingredients to saucepan
  • Bring to boil
  • Boil while stirring for 2 minutes
  • Cool
  • Puree in food processor
  • Keep refrigerated in airtight container

Reviews & Comments 8

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    " It was excellent "
    bluewaterandsand ate it and said...
    Fantastic! I love this sauce.
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    " It was excellent "
    thegoldminer ate it and said...
    Nice! JJ
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  • foodie4eva 5 years ago
    very cool!! Thanks for posting.
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  • knoxcop 5 years ago
    Who knew? Hey, and if we were at all concerned with sodium/preservatives---we could use low sodium soy! Lovely stuff here...I could drink it!
    --Kn0x--
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    " It was excellent "
    pleclare ate it and said...
    Great idea
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    " It was excellent "
    sparow64 ate it and said...
    coool! thanks for sharing.
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    " It was excellent "
    trigger ate it and said...
    Thank you Corinne this would be wonderful with sooooo many recipes on here. With a little adaption like some brown sugar it would make a great BBQ sauce.

    Five forks and a big smile :)
    How about a wink too ;)

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    " It was excellent "
    lacrenshaw ate it and said...
    I love homemade "ingredients", wynne! Thanks and my 5.
    Lorraine
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